Fine Dining Indian Sous Chef - Lead, Create, Inspire

Cliff Top Group; Kuala Lumpur; On-site; MYR 78,000 - 112,000; Full time

Job summary

Cliff Top Group in Kuala Lumpur, Malaysia seeks an experienced Sous Chef to support the Executive Chef in leading our fine dining Indian restaurant’s kitchen operations. You will craft authentic and contemporary Indian dishes, mentor junior staff, and uphold the highest standards of quality, hygiene and presentation.

You will collaborate across stations, manage service during peak times and ensure consistency, efficiency and exceptional guest experiences in a fast-paced, luxury dining

Qualifications

• Experience in fine dining kitchens.
• Ability to lead and train kitchen staff.
• Strong knowledge of hygiene and food safety standards.

Responsibilities

• Support the Executive Chef in leading kitchen operations.
• Oversee line cooks and station chefs during service.
• Ensure authentic and contemporary Indian dishes are prepared to highest quality and presentation standards.

Skills

Leadership

Indian cuisine expertise

Food hygiene

Attention to detail

Job description

Cliff Top Group in Kuala Lumpur, Malaysia seeks an experienced Sous Chef to support the Executive Chef in leading our fine dining Indian restaurant’s kitchen operations. You will craft authentic and contemporary Indian dishes, mentor junior staff, and uphold the highest standards of quality, hygiene and presentation.

You will collaborate across stations, manage service during peak times and ensure consistency, efficiency and exceptional guest experiences in a fast-paced, luxury dining