Fine Dining Restaurant Manager: Lead Team & Guests

Cliff Top Group; Kuala Lumpur; On-site; MYR 60,000 - 100,000; Full time

Job summary

Cliff Top Group's Indian Fine Dining restaurant in Kuala Lumpur is seeking an experienced Restaurant Manager to lead daily operations and uphold the highest service standards.

You will guide a team, ensure guest satisfaction, manage workflows, and contribute to a memorable dining experience for every guest who walks through the door.

The ideal candidate will bring a passion for hospitality, strong leadership skills, and a proven track record in fine dining environments.

Qualifications

• Experience in fine dining operations, preferably as a manager.
• Strong leadership and interpersonal skills.
• Proven track record of delivering outstanding guest experiences.

Responsibilities

• Oversee daily restaurant operations and guest experiences.
• Maintain exceptional service standards and quality control.
• Lead and develop team members to deliver consistent service.
• Monitor costs, inventory, and compliance with safety standards.

Skills

Fine dining ops

Leadership

Guest service

Team management

Job description

Cliff Top Group's Indian Fine Dining restaurant in Kuala Lumpur is seeking an experienced Restaurant Manager to lead daily operations and uphold the highest service standards.

You will guide a team, ensure guest satisfaction, manage workflows, and contribute to a memorable dining experience for every guest who walks through the door.

The ideal candidate will bring a passion for hospitality, strong leadership skills, and a proven track record in fine dining environments.