F&B Assistant Supervisor

Orbit World Group Sdn Bhd

Kuala Lumpur

On-site

MYR 33,000 - 50,000

Full time

3 days ago
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Benefits offered by this job

Team incentives + performance rewards
Staff meals provided
EPF, SOCSO & EIS
Medical claim
Annual leave & statutory benefits
Career growth opportunities
Training provided-if you're willing to

Job summary

Orbit World Group Sdn Bhd is seeking a capable individual to join our Kuala Lumpur team as an F&B supervisor. You will support daily outlet operations, guide service crews, and ensure top-notch customer service standards in a fast-paced environment.

The role requires at least 1 year in the F&B industry, strong leadership, communication, and problem-solving skills, and a proactive, team-oriented mindset. You will help with staff scheduling, inventory control, and adherence to SOPs.

Qualifications

  • Minimum 1 year experience in F&B industry.
  • Good leadership, communication, and problem-solving skills.
  • Responsible, proactive, and a good team player.
  • Ability to work in a fast-paced environment.
  • Able to guide, lead, and motivate a team.

Responsibilities

  • Support the manager in daily outlet operations.
  • Supervise and guide service crew to ensure smooth daily operations.
  • Deliver and maintain excellent customer service standards.
  • Handle staff scheduling and manpower planning.
  • Monitor stock levels and assist with ordering & inventory control.
  • Ensure cleanliness, hygiene, and SOP standards are followed.

Skills

Leadership
Communication
Problem solving
Team player
Fast-paced environment
Motivate team
Staff scheduling

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Minimum 1 year experience in F&B industry

Good leadership, communication, and problem- solving skills

Responsible, proactive, and a good team player

Ability to work in a fast-paced environment

Able to guide, lead, and motivate a team

Requirement
  • Minimum 1 year experience in F&B industry
  • Good leadership, communication, and problem- solving skills
  • Responsible, proactive, and a good team player
  • Ability to work in a fast-paced environment
  • Able to guide, lead, and motivate a team
Responsibility
  • Support the manager in daily outlet operations
  • Supervise and guide service crew to ensure smooth daily operations
  • Deliver and maintain excellent customer service standards
  • Handle staff scheduling and manpower planning
  • Monitor stock levels and assist with ordering & inventory control
  • Ensure cleanliness, hygiene, and SOP standards are followed
Benefits
  • Team incentives + performance rewards
  • Staff meals provided
  • EPF, SOCSO & EIS
  • Medical claim
  • Annual leave & statutory benefits
  • Career growth opportunities
  • Training provided-if you're willing to learn, we'llsupport your growth
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