Demi Chef - Western/Asian

Minor Hotels

Desaru

On-site

MYR 25,000 - 42,000

Full time

14 days+
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Job summary

Minor Hotels' Anantara Desaru Coast Resort & Villas is seeking a Demi Chef to support the Executive Chef by preparing appetizers, and meat and vegetables for entrees. You will help with presentation and ensure high quality food served promptly.

You will participate in selecting and training new kitchen team members, while upholding health and safety standards and maintaining high cleanliness. Ability to work efficiently under pressure is essential.

Qualifications

  • Assist Executive Chef to prepare appetizers and entrees.
  • Maintain high standards of presentation and timely serving.
  • Follow health and safety standards and maintain kitchen cleanliness.

Responsibilities

  • Assist in daily kitchen operations as a Demi Chef.
  • Support in training new kitchen staff and ensuring smooth service.

Job description

Overview

Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new passions as well as personal needs. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and South America.

Job Location

Anantara Desaru Coast Resort & Villas

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in the kitchen. They should possess a high level of cleanliness, both in the kitchen and in personal hygiene. You should be familiar with working efficiently and quickly under pressure.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Demi Chef de Partie: Prep & Plating
Demi Chef de Partie: Prep & Plating

Minor Hotels • Desaru

On-site
MYR 25,000 - 42,000
Commis - Thai Cuisine
Commis - Thai Cuisine

Anantara Hotels & Resorts • Desaru

On-site
Commis - Pastry/Bakery
Commis - Pastry/Bakery

Anantara Hotels & Resorts • Desaru

On-site
MYR 15,000 - 25,000
Demi Chef de Partie — Luxury Hotel Kitchen
Demi Chef de Partie — Luxury Hotel Kitchen

Anantara Hotels & Resorts • Desaru

On-site
DEMI CHEF
DEMI CHEF

Care Luxury Hotels & Resorts • Pahang

On-site
AUD 50,000 - 70,000
Chef De Partie - Pastry/Bakery
Chef De Partie - Pastry/Bakery

Minor Hotels • Desaru

On-site
Chef De Partie - Asian
Chef De Partie - Asian

Minor Hotels • Desaru

On-site
MYR 45,000 - 67,000
DEMI CHEF
DEMI CHEF

Tunamaya Beach & Spa Resort - Tioman Island • Pahang

On-site
AUD 45,000 - 55,000
Sous Chef - Cold Kitchen
Sous Chef - Cold Kitchen

Anantara Hotels & Resorts • Bandar Penawar

On-site
MYR 30,000 - 50,000
Demi Chef: Precision Prep & Kitchen Excellence
Demi Chef: Precision Prep & Kitchen Excellence

Tunamaya Beach & Spa Resort - Tioman Island • Pahang

On-site
AUD 45,000 - 55,000