Demi Chef - Western/Asian

Minor Hotels

Desaru

On-site

MYR 25,000 - 42,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

Minor Hotels' Anantara Desaru Coast Resort & Villas is seeking a Demi Chef to support the Executive Chef by preparing appetizers, and meat and vegetables for entrees. You will help with presentation and ensure high quality food served promptly.

You will participate in selecting and training new kitchen team members, while upholding health and safety standards and maintaining high cleanliness. Ability to work efficiently under pressure is essential.

Qualifications

  • Assist Executive Chef to prepare appetizers and entrees.
  • Maintain high standards of presentation and timely serving.
  • Follow health and safety standards and maintain kitchen cleanliness.

Responsibilities

  • Assist in daily kitchen operations as a Demi Chef.
  • Support in training new kitchen staff and ensuring smooth service.

Job description

Overview

Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new passions as well as personal needs. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels operates in 50+ countries across Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe and South America.

Job Location

Anantara Desaru Coast Resort & Villas

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in the kitchen. They should possess a high level of cleanliness, both in the kitchen and in personal hygiene. You should be familiar with working efficiently and quickly under pressure.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Demi Chef de Partie: Prep & Plating
Demi Chef de Partie: Prep & Plating

Minor Hotels • Desaru

On-site
MYR 25,000 - 42,000
Commis - Thai Cuisine
Commis - Thai Cuisine

Anantara Hotels & Resorts • Desaru

On-site
MYR 22,320 - 33,480
Commis - Pastry/Bakery
Commis - Pastry/Bakery

Anantara Hotels & Resorts • Desaru

On-site
MYR 15,000 - 25,000
Demi Chef
Demi Chef

Anantara • Desaru

On-site
MYR 39,000 - 58,000
Chef De Partie
Chef De Partie

MHG Desaru Hotel Sdn. Bhd. • Desaru

On-site
MYR 67,000 - 95,000
Demi Chef de Partie — Luxury Hotel Kitchen
Demi Chef de Partie — Luxury Hotel Kitchen

Anantara Hotels & Resorts • Desaru

On-site
MYR 17,856 - 27,900
Chef De Partie - Pastry/Bakery
Chef De Partie - Pastry/Bakery

MHG Desaru Hotel Sdn. Bhd. • Desaru

On-site
MYR 39,000 - 61,000
Chef De Partie - Pastry/Bakery
Chef De Partie - Pastry/Bakery

Minor Hotels • Desaru

On-site
MYR 33,480 - 55,800
Demi Chef - Pastry/Bakery at Luxury Resort
Demi Chef - Pastry/Bakery at Luxury Resort

Anantara • Desaru

Hybrid
MYR 39,000 - 58,000
Chef De Partie
Chef De Partie

Minor Hotels • Desaru

On-site
MYR 39,000 - 61,000