Demi Chef: Multicuisine Kitchen, Teamwork & Growth

ibis, ibis Styles, ibis budget; Iskandar Puteri; On-site; MYR 22,000 - 39,000; Full time

Benefits offered by this job

Discounted rates

Learning programs

Career growth

CSR & ESG

Job summary

ibis Styles Johor Iskandar Puteri is seeking a culinary team member to assist with preparation and cooking across la carte offerings, events and conferences, while upholding food safety and kitchen cleanliness standards.

You will work closely with the kitchen team to ensure smooth service delivery, learn culinary techniques and menu standards, and contribute to a collaborative, high-energy service environment in a modern ibis Styles property operating under Accor.

Qualifications

• 1–3 years of culinary experience in a professional kitchen.
• Experience in multi-cuisine environments (Asian and Western).
• Strong teamwork and communication under pressure.

Responsibilities

• Assisting with preparation and cooking across a la carte, events and conferences.
• Supporting food safety, hygiene and kitchen cleanliness standards.
• Working closely with the kitchen team to ensure smooth service delivery.
• Learning and applying culinary technique and menu standards.
• Supporting efficient communication and teamwork during service.

Skills

Teamwork

Communication

Creativity

Attention to detail

Job description

ibis Styles Johor Iskandar Puteri is seeking a culinary team member to assist with preparation and cooking across la carte offerings, events and conferences, while upholding food safety and kitchen cleanliness standards.

You will work closely with the kitchen team to ensure smooth service delivery, learn culinary techniques and menu standards, and contribute to a collaborative, high-energy service environment in a modern ibis Styles property operating under Accor.