Commis Chef: Start Your Culinary Career in a Kitchen

Wangsa Holdings Sdn Bhd

Kuala Lumpur

On-site

MYR 18,000 - 27,000

Full time

14 days+
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Job summary

Wangsa Holdings Sdn Bhd is seeking a talented Commis Chef to join our dynamic culinary team in Kuala Lumpur. This is a full-time position that offers an excellent opportunity to develop your culinary skills whilst working in a professional kitchen environment.

As a Commis Chef, you will support our experienced chefs in preparing high-quality dishes, maintaining kitchen standards, and contributing to the exceptional dining experiences we deliver to our guests.

Qualifications

  • Completion of a relevant culinary qualification or apprenticeship, or equivalent practical experience
  • Strong foundational knowledge of cooking techniques, food preparation methods, and kitchen safety
  • Attention to detail with the ability to follow recipes and instructions accurately
  • Physical stamina and the ability to work standing for extended periods in a fast-paced environment
  • Good time management and the ability to work efficiently under pressure during service periods
  • Excellent communication skills and the ability to work effectively as part of a kitchen team
  • A genuine passion for cooking and commitment to professional development
  • Knowledge of food hygiene and safety standards, with a relevant certification preferred
  • Flexibility with shift patterns, including evenings, weekends, and public holidays

Responsibilities

  • Prepare and cook dishes according to established recipes, techniques, and presentation standards
  • Assist senior chefs in food preparation, including chopping, mixing, and cooking ingredients
  • Maintain cleanliness and organisation of assigned workstations and cooking equipment
  • Ensure compliance with food safety, hygiene, and health regulations at all times
  • Support the kitchen team in plating and garnishing dishes for service
  • Rotate through different kitchen stations to gain experience in various culinary areas
  • Assist with stock management, food ordering, and inventory control
  • Respond promptly to feedback from senior chefs and continuously improve cooking techniques
  • Contribute to maintaining a positive and collaborative kitchen environment

Skills

Culinary basics
Food safety
Teamwork
Communication

Education

Culinary qualification

Job description

Wangsa Holdings Sdn Bhd is seeking a talented Commis Chef to join our dynamic culinary team in Kuala Lumpur. This is a full-time position that offers an excellent opportunity to develop your culinary skills whilst working in a professional kitchen environment.

As a Commis Chef, you will support our experienced chefs in preparing high-quality dishes, maintaining kitchen standards, and contributing to the exceptional dining experiences we deliver to our guests.

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