Commis Chef (Hot kitchen) (Kitchen Assistant)

VERONA BAKE (M) SDN BHD; Kuala Lumpur; On-site; MYR 20,000 - 29,000; Full time

Benefits offered by this job

EPF SOCSO EIS

Annual Leave & Medical Leave

Uniform Provided

Training Provided

Staff Discount

Incentive

Bonus

Job summary

VERONA BAKE (M) SDN BHD is seeking a flexible kitchen assistant to master basic cooking methods, prepare fresh ingredients, and maintain storage and sanitation standards. You will follow the Head Chef's directions and work as part of a team in a fast-paced kitchen in Kuala Lumpur.

Candidates should have at least SPM and 1 year of related experience; Mandarin is an advantage. Proficiency in Malay or English is required, with opportunities for relocation to Sabah or West Malaysia and a

Qualifications

• Ability to work in a team and communicate effectively.
• Solid knowledge of basic food preparation and safety standards.
• Experience in a kitchen environment is preferred.

Responsibilities

• Master basic cooking methods and prepare ingredients for daily menus.
• Ensure proper storage and sanitation of kitchen and storage areas.
• Assist head chef with daily duties and follow directions.
• Keep kitchen clean and safe by performing regular cleaning of equipment.
• Observe safety precautions when handling electrical and mechanical equipment.
• Support a flexible schedule including overtime, weekends, and holidays.

Skills

Teamwork

Communication

Food preparation

Education

SPM or equivalent

Job description

Master all basic cooking methods like cutting of ingredients.

Prepare fresh ingredients for cooking according to menu/sop needed for the station daily.

Responsible for proper storage of food preparation and storage area.

Improving your food preparation methods based on feedback.

To perform overall cleaning duty of the kitchen area, all crockery and equipment.

To always maintain food safety standard.

Be familiar with the use of all electrical and mechanical equipment in the kitchen and

observe safety precautions when handling them.

To undertake any other duties and responsibilities assigned by the Head Chef & Chef De Partie.

Ability to work in a team.

Work Requirements: -

Candidate must possess at least SPM or equivalent.

At least 1Year(s)of working experience in the related field is required for this position.

Mandarin Speaker is an advantage.

Able to communicate in Malay and English, or Mandarin.

In depth knowledge of food preparation.

Able to follow directions from the Head chef.

Must be able to work a flexible schedule including OT, weekends, and holidays.

- Job Opportunities Available in Sabah & West Malaysia

- Candidates who are willing to relocate to West Malaysia are welcome to apply & Hostel Provided

Attractive Salary Package

• EPF&SOCSO&EIS
• Annual Leave & Medical Leave
• Uniform Provide
• Training Provide
• Staff Discount
• Incentive
• Bonus

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