COMMIS

Hotel Seri Malaysia Ipoh; Ipoh; On-site; MYR 13,000 - 27,000; Full time

Job summary

Hotel Seri Malaysia Ipoh in Malaysia is seeking a Commis Chef to assist in all aspects of food preparation, cooking and presentation, following recipes and kitchen standards.

You will measure, mix, peel, chop and prepare ingredients, help with deliveries, and maintain cleanliness across kitchen stations, while learning across different stations. This role offers hands-on experience in a busy hotel kitchen and requires teamwork and adherence to hygiene standards.

Responsibilities

• Assist in the preparation, cooking, and presentation of food.
• Measure, mix, peel, chop, and prepare ingredients according to recipes.
• Maintain cleanliness and organization in all kitchen areas.
• Follow instructions from senior chefs and adhere to kitchen procedures and safety standards.
• Assist with receiving and storing deliveries properly.
• Clean and sanitize workstations and equipment.
• Learn and develop skills across different kitchen stations.
• Ensure food is prepared in accordance with hygiene and quality standard

Job description

Assist in the preparation, cooking, and presentation of food.

Measure, mix, peel, chop, and prepare ingredients according to recipes.

Maintain cleanliness and organization in all kitchen areas.

Follow instructions from senior chefs and adhere to kitchen procedures and safety standards.

Assist with receiving and storing deliveries properly.

Clean and sanitize workstations and equipment.

Learn and develop skills across different kitchen stations.

Ensure food is prepared in accordance with hygiene and quality standard

Unlock job insights

Hirer responsiveness Salary match Number of applicants

Your application will include the following questions:

Which of the following statements best describes your right to work in Malaysia? What's your expected monthly basic salary? How many years' experience do you have as a commis chef? Which of the following types of qualifications do you have? Have you worked in a role which requires a sound understanding of Food Safety Standards?

Hotel & Accommodation Services 11-50 employees

Incorporated in 1994 and has established itself as the largest hotel chain in Malaysia with the objective to increase medium-cost accommodation facilities in well and systematically guided hotel operation.

We are looking for dynamic, hardworking and dedicated individuals to fill the following position:

Incorporated in 1994 and has established itself as the largest hotel chain in Malaysia with the objective to increase medium-cost accommodation facilities in well and systematically guided hotel operation.

We are looking for dynamic, hardworking and dedicated individuals to fill the following position:

To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.