Commis Chef: Precision in Prep & Hygiene

Hyatt

Kuala Lumpur

Sur place

MYR 24 000 - 36 000

Plein temps

Il y a 4 jours
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Résumé du poste

Hyatt is seeking a Commis for the Colleague Restaurant in Kuala Lumpur. You will assist in the preparation, cooking and presentation of meals, ensuring quality and hygiene standards are met.

Ideally you have an apprenticeship or a professional certificate in Culinary Arts and at least 1 year of Commis experience in international hotels or F&B. You will maintain a clean, organized work area and contribute to a positive dining experience for colleagues, while upholding safety and occupational

Qualifications

  • Experience as a Commis or similar role in hotels or F&B.
  • Knowledge of kitchen hygiene and safety standards.
  • Attention to detail and quality control.
  • Strong communication and interpersonal skills.

Responsabilités

  • Assist in preparation, cooking and presentation of meals.
  • Support daily operations in the colleague restaurant.
  • Maintain a clean, organized work area.
  • Uphold hygiene and food quality standards.

Connaissances

Kitchen hygiene
Food presentation
Quality control
Communication skills

Formation

Apprenticeship or professional certificate in Culinary Arts

Description du poste

Hyatt is seeking a Commis for the Colleague Restaurant in Kuala Lumpur. You will assist in the preparation, cooking and presentation of meals, ensuring quality and hygiene standards are met.

Ideally you have an apprenticeship or a professional certificate in Culinary Arts and at least 1 year of Commis experience in international hotels or F&B. You will maintain a clean, organized work area and contribute to a positive dining experience for colleagues, while upholding safety and occupational

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