Chef de Partie: Pastry & Bakery Innovator

MHG Desaru Hotel Sdn. Bhd.; Desaru; Presencial; MYR 39.000 - 61.000; Jornada completa

Descripción de la vacante

Anantara Desaru Coast Resort & Villas in Malaysia is seeking a Chef de Partie to lead culinary duties in their section and uphold the high standards of F&B.

The role requires strong organization, the ability to work under pressure, and the skill to give orders within the section and execute directives from the Sous and Head Chefs.

The hotel group Minor Hotels operates globally, offering growth opportunities for kitchen professionals in a dynamic resort setting.

Formación

Responsabilidades

• Oversee all culinary dishes in their section, ensuring quality and consistency.
• Work under high-pressure conditions and stay organized.
• Issue orders within the section and execute directives from Sous Chef and Head Chef.

Descripción del empleo

Anantara Desaru Coast Resort & Villas in Malaysia is seeking a Chef de Partie to lead culinary duties in their section and uphold the high standards of F&B.

The role requires strong organization, the ability to work under pressure, and the skill to give orders within the section and execute directives from the Sous and Head Chefs.

The hotel group Minor Hotels operates globally, offering growth opportunities for kitchen professionals in a dynamic resort setting.