Bakery Assistant (Aeon Bandaraya Melaka)

VERONA BAKE (M) SDN BHD; Malacca City; On-site; MYR 22,000 - 36,000; Full time

Benefits offered by this job

EPF/SOCSO/EIS

Annual Leave

Medical Leave

Uniform Provided

Training Provided

Staff Discount

Incentive

Bonus

Job summary

VERONA BAKE (M) SDN BHD is seeking a Bakery Assistant for Aeon Bandaraya Melaka to support daily store operations, assist customers, weigh and price items, and ensure accurate payments.

You will manage ingredient inventory, monitor expiry dates, maintain appealing display, and assist in kitchen cleaning and preparation for the next day. Flexible schedule including evenings and weekends is required; training and staff discounts are provided.

Qualifications

• Minimum SPM certificate or equivalent.
• Experience in serving customers in a bakery environment preferred.
• Proficiency in weighing, pricing, packaging, and processing payments of baked goods.
• Knowledge of food and health industry regulations.
• Excellent communication and interpersonal skills.
• Must be able to work a flexible schedule including evenings, weekends, and holidays.

Responsibilities

• Weighing, pricing, and packaging purchased items, and processing payments.
• Managing the baking ingredients inventory and requesting stock.
• Tracking ingredient expiry dates and arranging their use accordingly.
• Monitoring the display and availability of baked goods on display.
• Reporting low baked goods stock to the Baker in a timely manner.
• Maintaining a clean and tidy baked goods counter and performing other duties on request.
• Cleaning the kitchen after business hours and preparing it for the next day.
• Managing customer complaints and relaying them to the Baker.
• Other duties as assigned by supervisor.

Skills

Customer service

Communication

Food safety

Cash handling

Inventory management

Education

SPM or equivalent

Tools

Weighing scales

Cash register/POS

Packaging materials

Inventory system

Job description

Bakery Assistant (Aeon Bandaraya Melaka)

Weighing, pricing, and packaging purchased items, as well as processing payments.

Managing the baking ingredients inventory and requesting the purchase of stock.

Tracking ingredient expiry dates and arranging their use accordingly.

Monitoring the visual appeal and the availability of baked goods on display.

Reporting low baked goods stock to the Baker in a timely manner.

Maintaining a clean and tidy baked goods counter and performing other duties on request.

Cleaning the kitchen after business hours and preparing it for the next day.

Managing customer complaints and relaying them to the Baker.

Other duties as assigned by supervisor.

Requirements:

Minimum SPM certificate or equivalent.

Previous experience in serving customers in a bakery environment preferred.

Proficiency in weighing, pricing, packaging, and processing payments of baked goods.

Knowledge of food and health industry regulations.

Excellent communication and interpersonal skills.

Must be able to work a flexible schedule including evenings, weekends, and holidays.

Sound knowledge of food safety standards and procedures

Able to communicate in Malay and English, or Mandarin to effectively communicate with our diverse client base and stakeholders.

Work Location:

Attractive Salary Package

EPF&SOCSO&EIS

Annual Leave & Medical Leave

Uniform Provide

Training Provide

Staff Discount

Incentive

Bonus