Baker Crew

DONQ; Kuala Lumpur; On-site; MYR 28,000 - 39,000; Full time

Job summary

Jora Malaysia is seeking an experienced baker to handle bread production and ensure high-quality products at every step in a busy bakery. You will maintain clean kitchen and bakery equipment and support the sales team to ensure smooth store operations.

The role requires 3+ years as a baker, willingness to work weekends, and a strong commitment to hygiene. A hygiene certificate is advantageous and compensation reflects skill level and market norms in Kuala Lumpur.

Qualifications

• 5-6 days work per week with at least 1 day off per week and 6 days off per month (Public holidays added)
• 8 hours work per day with 1-hour break
• Able to work on weekends
• Hygiene certificate would be an advantage
• Experienced as baker for 3 years or more; salary increment based on skill level

Responsibilities

• Prepare and complete process of bread production
• Ensure good quality of product art at every production step
• Ensure kitchen and bakery equipment are clean at all times
• Provide support to Sales staff for smooth store operation

Skills

Bread production

Quality control

Equipment cleaning

Sales support

Education

Hygiene certificate

Job description

Jora Malaysia will close on 16th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Job Responsibilities

• Prepare and complete process of bread production
• Make effort to keep good quality of product art every production step
• Ensure that kitchen and bakery equipment to be clean all time
• Provide good support to Sales staff for smooth store operation

Job Requirements

• 5-6 days work per week, with minimally 1 day off a week and a total of 6 days off per month (Public holidays are added on top)
• 8 hours work per day, 1-hour break time
• Able to work on weekends
• Hygiene certificate would be an advantage
• Experienced as baker for 3 years or more are highly welcome, salary increment based upon skill level

45 hours per week (8 working hours x 5 days + 5 working hours with no break x 1)

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