Assistant Restaurant Manager | Growth & Overseas Training

Initia International Sdn. Bhd.; Kuala Lumpur; On-site; MYR 54,000 - 66,000; Full time

Benefits offered by this job

Staff Meal

Overseas Training

Medical Benefit

Group discount (Dining & Salon)

Job summary

Memir Korean Noodle Specialty Restaurant is seeking an Assistant Restaurant Manager in Malaysia to oversee daily floor operations and ensure seamless service. You will lead the FOH team, coordinate with kitchen staff, and uphold high hospitality standards across the outlet.

The role emphasizes guest satisfaction, staff performance management, inventory control, and adherence to hygiene and safety regulations to deliver a warm and professional dining experience.

Qualifications

• 3–5 years of experience in Restaurant Manager/Assistant Restaurant Manager or similar role in F&B/retail.
• Strong leadership, communication, and customer service skills.
• Excellent conflict resolution and team management abilities.
• Willingness to work the restaurant’s hours, including weekends and public holidays.

Responsibilities

• Oversee daily floor operations to ensure smooth service flow and guest satisfaction.
• Supervise opening and closing procedures and ensure proper protocols.
• Lead and coordinate the FOH team to deliver warm, attentive service.
• Maintain high standards of cleanliness, hygiene, and safety across the outlet.

Skills

Leadership

Customer service

Communication

Conflict resolution

Staff training

Tools

POS systems

Job description

Memir Korean Noodle Specialty Restaurant is seeking an Assistant Restaurant Manager in Malaysia to oversee daily floor operations and ensure seamless service. You will lead the FOH team, coordinate with kitchen staff, and uphold high hospitality standards across the outlet.

The role emphasizes guest satisfaction, staff performance management, inventory control, and adherence to hygiene and safety regulations to deliver a warm and professional dining experience.