Assistant Cake Decorator

FROSTY TREATS SDN BHD; George Town; On-site; MYR 28,000 - 39,000; Full time

Job summary

FROSTY TREATS SDN BHD in Penang is seeking a skilled cake decorator to design, sculpt, and decorate cakes using fondant and other techniques for customer orders.

You will maintain a clean production area, ensure timely preparation, monitor ingredients, and support daily operations in a fast-paced bakery setting.

Qualifications

• Good communication in English & Bahasa Malaysia
• SPM or above
• At least 1 year of cake decorating experience
• Fresh graduates encouraged to apply
• Proficiency in piping, fondant, and sugar crafting
• Strong artistic ability with attention to detail

Responsibilities

• Design, sculpt, and decorate ice cream cakes using fondant and other techniques.
• Ensure accurate and timely preparation of customized cakes for customer orders.
• Decorate new cake designs for festive seasons and special events.
• Maintain a clean and organized workspace following food safety and hygiene standards.
• Assist in the daily production and decoration of cakes for the outlets.
• Monitor stock levels of cake ingredients and materials, ensuring timely orders from suppliers.
• Check the quality of received ingredients and minimize spoilage.
• Utilize surplus ingredients efficiently to reduce waste.

Skills

Piping

Fondant work

Sugar crafting

Artistic ability

Attention to detail

Education

SPM or above

Job description

Design, sculpt, and decorate ice cream cakes using fondant, and other cake decorating techniques.

Ensure the accurate and timely preparation of customized cakes for customer orders.

Decorate new cake designs for festive seasons and special events.

Maintain a clean and organized workspace, following food safety and hygiene standards.

Assist in the daily production and decoration of cakes for the outlets.

Monitor stock levels of cake ingredients and materials, ensuring timely orders from suppliers.

Check the quality of received ingredients and minimize spoilage.

Utilize surplus ingredients efficiently to reduce waste.

Requirements

Good communication skills in English & Bahasa Malaysia

Candidate possesses at least a SPM or above

Minimally 1 year's experience in cake decorating, preferably in a bakery or similar setting.

Fresh graduates are also encouraged to apply

Proficiency in various cake decorating techniques, including piping, fondant work, and sugar crafting.

Strong artistic ability and attention to detail to create visually stunning cake designs.

Excellent time management skills to meet production deadlines and manage multiple orders efficiently.

Ability to work both independently and as part of a team in a fast-paced environment.

Knowledge of food safety and sanitation practices related to cake decorating.

Passion for baking and a genuine interest in creating memorable experiences through cake decoration.