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The Hershey Company is seeking an Environmental, Health and Safety Manager to lead the development and execution of world-class EHS programs across manufacturing operations. You will partner with plant leadership to embed proactive risk management, regulatory compliance, and a culture of safety and operational excellence.
You will design EMS/SMS systems, deliver training, conduct audits, lead incident investigations, and drive continuous improvement initiatives.
The Hershey Company is an industry-leading snacks company known for making more moments of goodness through its iconic brands. With a strong portfolio across chocolate, confectionery, and salty snacks, Hershey delights consumers every day. Our beloved brands include Hershey’s, Reese’s, KitKat®, Dots Pretzels, Lesser Evil, Jolly Rancher, Twizzlers, Ice Breakers, and more. At Hershey, we are committed to making a meaningful difference in the communities where we live, work, and do business. This commitment originated with our founder, Milton Hershey, and continues to shape who we are today. Guided by our employee value proposition, Lead Today. Create Tomorrow, we empower our people to drive impact now while shaping what comes next. Our One Hershey mindset brings teams together across functions, geographies, and businesses, enabling us to operate with speed, collaboration, and shared purpose. The Hershey Company is proud to be recognized as a top employer in the United States, reflecting our commitment to our people, culture, and purpose.
As the Environmental, Health and Safety Manager, you will lead the development, implementation, and continuous improvement of Hershey’s environmental, health, safety, and emergency preparedness programs. This role is responsible for creating and sustaining a world-class safety culture that protects our people, supports operational excellence, and ensures compliance with regulatory and company requirements. You will partner closely with plant leadership and cross-functional teams to drive proactive risk management and environmental stewardship across manufacturing operations.
Bachelor’s degree in Industrial Engineering, Chemical Engineering, Environmental Engineering, Occupational Safety, or a related technical discipline.