Luxury Cabo Restaurant Supervisor

Four Seasons Hotels Ltd; Cabo San Lucas; On-site; MXN 360,000 - 600,000; Full time

Benefits offered by this job

Competitive salaries

Transportation service from San Lucas

Food vouchers

Uniform laundry

Training programs

Recognition programs

Job summary

Four Seasons Cabo Del Sol in Mexico is seeking a Restaurant Supervisor to oversee restaurant operations across meal periods, ensuring service standards and guest satisfaction. The ideal candidate has supervisory experience in Food & Beverage, solid knowledge of menus and beverages, and fluent English and Spanish; you will train staff and maintain hospitality excellence.

This full-time role offers competitive salaries, transportation from San Lucas and San José del Cabo, food vouchers, uniform

Qualifications

• Previous experience in a supervisory position in Food & Beverage.
• Knowledge of food & beverage service.
• Able to multitask and prioritize workload and projects simultaneously and efficiently.
• Excellent reading, writing & oral proficiency in the English and Spanish language.
• Proven interpersonal skills with a track record of successful client interactions.

Responsibilities

• Ensure smooth restaurant operations and uphold service standards.
• Maintain expert knowledge of menus, beverages, pricing, and hotel facilities.
• Resolve guest concerns promptly and ensure guest satisfaction.
• Coach, train, and monitor team performance to maintain service excellence.
• Ensure exceptional quality, hospitality, and guest experience.
• Maintain a visible presence in the operation and handle guest requests effectively.

Skills

Supervisory F&B

F&B service

Multitasking

English & Spanish

Interpersonal skills

Job description

Four Seasons Cabo Del Sol in Mexico is seeking a Restaurant Supervisor to oversee restaurant operations across meal periods, ensuring service standards and guest satisfaction. The ideal candidate has supervisory experience in Food & Beverage, solid knowledge of menus and beverages, and fluent English and Spanish; you will train staff and maintain hospitality excellence.

This full-time role offers competitive salaries, transportation from San Lucas and San José del Cabo, food vouchers, uniform