CAD Designer

Franke LLC; San Luis Potosí; On-site; MXN 334,800 - 602,640; Full time

Job summary

Franke, a leading kitchen systems provider, is seeking a CAD Designer to create detailed commercial kitchen drawings and 3D models. The role involves coordinating with external consultants, AHJs, and internal sales teams, ensuring compliance with codes and client expectations.

Requires AutoCAD and Revit proficiency, plus experience in foodservice design; familiarity with point clouds, laser scanning, and Vault/In Inventor is a plus. On-site position in a global company.

Qualifications

• Engineering/Architecture education or related field.
• AutoCAD certification (2016 or greater) preferred.
• Revit certification (2016 or greater) preferred.
• Food service industry experience preferred.
• Experience with point clouds and laser scanning preferred.
• Experience with Vault and Inventor preferred.

Responsibilities

• Creates detailed kitchen drawings, plans, schematics and 3D models based on customer and AHJ requirements.
• Produces scale remodel/new construction proposals and 2D/3D drawings for review by customers.
• Maintains CAD drawing standards and logs drawings and database entries.
• Coordinates layouts with external consultants and internal teams to meet schedules and codes.
• Interacts with customers frequently to ensure design alignment and high quality deliverables.

Skills

AutoCAD

Revit

3D modeling

Kitchen design

Communication

Education

Engineering/Architecture

AutoCAD certification

Revit certification

Foodservice knowledge

Tools

Vault

3ds Max

Dynamo

Inventor

Bluebeam

V-Ray

AutoLISP

Job description

We, the Franke company with its three divisions, are a world's leading supplier of products and services for domestic kitchens, the professional foodservice systems and the convenience store sector as well as for professional coffee making. With around 60 companies, we are at home on five continents. Over 8,000 employees constantly take on new perspectives to identify opportunities and turn them into inspiring, innovative solutions for tomorrow’s demands.

The Franke Foodservice Systems division is a world-leading supplier of kitchen facilities, equipment and supplies solutions. As a full system manufacturer, distributor and program management partner, we supply global chains in the quick-service restaurant, convenience store and supermarket segments, helping to manage unit growth and upgrade their facilities.

About the job

The CAD Designercreates and provides detailed commercial kitchen drawings, plans, schematics, and/or models based on customer expectations, Authority Having Jurisdiction (AHJ) requirements, and local codes in coordination with external consultants, and external and internal sales teams. Continues familiarity and knowledge of a variety of concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals.

• Prepares scale remodel and new construction kitchen proposal drawings, documentation, 3d models, and 2Dplans for review by customer for operational consideration.
• Prepares scale existing condition (as-built) drawings, documentation, 3D models and 2D plans by convertingdata collected on-site by advanced site capturing methods including but not limited to: laser scanning, point
  clouds, asset data information, photos, and floor plan sketches.
• Plots drawings for internal and external project consultants, team members, owners, and stakeholders.
• Maintains strict CAD drawing standards.
• Logs drawings and database entries as required.
• Participates in team discussions to ensure team alignment and group consensus on SOP’s and WI’s.
• Coordinates kitchen layouts with external consultants of all trades and other areas of expertise.
• May work with local municipalities to ensure drawings meet local codes when necessary
• Coordinates projects with external and internal project teams to ensure drawings are completed on schedule and per customer's requirements.
• Interacts frequently with internal and external customers throughout the design and developmentprocess.
• Maintains existing relationships, and promotes new relationships with internal and external customers, consultants, installers, contractors, and AHJ.
• Acts as technical liaison of equipment, layouts, and operations for external contractors, architects,installers and AHJ.
• May participate in the development and maintenance of department SOPs and WIs
• May participate in development and maintenance of symbol libraries and drawing templates for all accounts inall drawing platforms as required.
• Reliable attendance is required.
• Other duties as assigned.

Requirements

Education:

• Electronic, Electrical, Mechatronic, and Mechanical Engineering, Architecture or related fields.
• Minimum 1 year AutoCAD work experience or AutoCAD certification 2016 or greater.
• Minimum 1 year Revit work experience or Revit certification 2016 or greater.
• Minimum 1 year prior related work experience in the food service industry preferred.
• Prior work experience and/or certification in point clouds and laser scanning preferred.
• Prior work experience and/or certification in Autodesk Vault and Inventor preferred.

General Office Computer and Software Skills:

• Working knowledge of general PC terminology, navigation, and tools.
• Basic MS Office knowledge in Word, Excel and PowerPoint
• Basic operational knowledge of Google software suite, preferred
• Design Software Environment Skills:
• Required intermediate level of knowledge or greater of CAD design software, including but notlimited to: AutoCAD, Revito Basic level of knowledge or greater of laser scanning, point cloud registration, processing,
  exporting and the associated hardware and software, preferredo Basic level of knowledge or greater of CAD designer software including but not limited to:
  Vault, 3dsMax, Dynamo, AutoLISP, Inventor, Bluebeam, Vray, preferred.

Design: Ability to read and understand blueprints, specification sheets, and technical documents related to product information. Knowledge of design techniques, tools, and principles involved in the production of technical plans, blueprints, 2D and 3D drawings and 3D models

Utility Design:Basic knowledge of utility requirements of electrical, plumbing, HVAC, gas, and other building systems in domestic and international configurations.

Intermediate Project Management: Intermediate ability to manage multiple projects of various scope, budget, schedule, and size at a time. Communication and coordination with various teams to ensure projects remain on task in a fast-paced environment within predefined company parameters.

Engineering and Technology: Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures and equipment to the design and production of various goods and services.

Basic Communication Skills:Ability to communicate and understand customer and sales team requirementswith clarity and efficiency. Strong interpersonal skills and ability to demonstrate a high level of confidence with
the customer base. Maintain honest and ethical methods.

Intermediate Language Skills: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups.

Advanced Mathematical Skills:Ability to work with mathematical concepts such as probability and statistical inference, and fundamentals of plane and solid geometry and trigonometry. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.

Intermediate Reasoning Ability:Ability to apply common sense understanding to carry out instructionsfurnished in written, oral, or diagram form. Ability to deal with problems involving several concretevariables in standardized situations.

What we offer you

We offer a comprehensive compensation package, including salary, benefits, and career development opportunities.