Head of Fresh Food Operations

Majid Al Futtaim; Kuwait; On-site; KWD 39,000 - 58,000; Full time

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Job summary

Majid Al Futtaim is seeking a Department Head - Fresh Food in Kuwait to ensure quality, range and freshness of offered goods while coordinating between Merchandisers and Sales Teams. The role drives competitive assortments and stock control across the department.

The ideal candidate has a Bachelor’s degree with several years in retail and supervisory experience, plus strong communication, customer service orientation and time management skills.

Qualifications

• Bachelor's degree required.
• 3+ years in Retail Business.
• 2+ years in an operations supervisory role.
• Strong communication and presentation skills.
• Customer service orientation and time management.
• General product knowledge.

Responsibilities

• Monitor and develop strategy to ensure competitive advantage.
• Oversee negotiations with suppliers for internal promotions to enforce the store's discount image.
• Oversee the establishment of a competitive assortment offer.
• Stay informed about competition activities in the catchment area and take necessary measures.
• Oversee commercial policy agreed for the store pricing.
• Ensure the proper conservation, utilization and profitability of the department’s assets.
• Review comparative studies for the sections that can contribute to the efficiency of the commercial concepts.
• Ensure proper stock management (stock value, control out of stock, orders and merchandise deliveries).

Skills

Communication

Presentation

Customer service

Time management

Product knowledge

Education

Bachelor's Degree

Job description

Majid Al Futtaim is seeking a Department Head - Fresh Food in Kuwait to ensure quality, range and freshness of offered goods while coordinating between Merchandisers and Sales Teams. The role drives competitive assortments and stock control across the department.

The ideal candidate has a Bachelor’s degree with several years in retail and supervisory experience, plus strong communication, customer service orientation and time management skills.