R&D Manager: Food Innovation & Growth, Remote

Bolton

Cermenate

Hybrid

EUR 45,000 - 55,000

Full time

10 days ago

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Benefits offered by this job

Meal vouchers €12/day
Health insurance
Corporate welfare plan

Job summary

Bolton Food is seeking an R&D Manager to lead product innovation at our Cermenate plant. You will drive development from concept to industrialization, work with Marketing, Quality and Operations, and guide a team in delivering high-quality solutions.

The role requires 5–10 years in food R&D, a relevant degree, and fluent Italian and English. Attractive benefits, permanent contract, and flexible smart-working policy support a balanced lifestyle.

Qualifications

  • Education: Degree in Food Science and Technology, Food Engineering, Chemistry, Biotechnology or a related scientific field.
  • Work Experience: 5–10 years in R&D and product development within the food industry.
  • Technical Skills: Strong expertise in food product development, regulations and quality.
  • Soft Skills: Analytical, proactive, project management, cross-functional collaboration.
  • Languages: Fluent in Italian and English.

Responsibilities

  • Drive product innovation and development from concept to industrialization.
  • Identify new technologies, ingredients and product solutions.
  • Collaborate with Marketing, Quality, Operations to translate briefs into feasible solutions.
  • Coordinate product development activities, monitor progress and ensure compliance.

Skills

R&D & Product Development
Food Technologies & Regulations
Project Management
Cross-Functional Collaboration
Analytical & Problem Solving
English & Italian Fluency

Education

Degree in Food Science & Technology / Food Engineering / Chemistry / Biotechnology

Job description

Bolton Food is seeking an R&D Manager to lead product innovation at our Cermenate plant. You will drive development from concept to industrialization, work with Marketing, Quality and Operations, and guide a team in delivering high-quality solutions.

The role requires 5–10 years in food R&D, a relevant degree, and fluent Italian and English. Attractive benefits, permanent contract, and flexible smart-working policy support a balanced lifestyle.

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