Luxury Kitchen Commis — Seasonal, Fine-Dining Prep

Belmond Ltd.

Siena

On-site

EUR 20,000 - 27,000

Full time

48 hours ago
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Benefits offered by this job

Seasonal contract
Welfare platform with credit
High-quality staff canteen
Discovery Belmond program and discount
Staff accommodation with swimming pool

Job summary

Castello di Casole, a Belmond Hotel, is seeking a passionate Kitchen Commis to support culinary operations in a luxury Tuscan setting. You will assist the Chef de Partie and senior kitchen team in daily prep, cooking, and presentation of fresh, high-quality dishes for our guests.

Join a seasonal contract and be part of a culture rooted in kindness, attentive listening, and genuine hospitality across Belmond properties. English and Italian language basics preferred.

Qualifications

  • Experience in a professional kitchen, ideally in luxury hotels or fine dining.
  • Basic culinary knowledge and a passion for quality ingredients.
  • Strong organizational skills and ability to work fast-paced shifts.
  • Positive, team-oriented attitude and eagerness to learn from senior chefs.
  • Good understanding of food hygiene and HACCP standards.

Responsibilities

  • Support the Chef de Partie and senior kitchen team in daily prep and execution.
  • Assist with preparation, cooking, and presentation of high-quality dishes.
  • Ensure proper handling, labeling and storage of all food items.
  • Maintain a clean, organized workstation and properly care for equipment.
  • Assist with stock management, deliveries, and ingredient rotation.
  • Contribute to sustainability initiatives and reduce food waste.
  • Comply with hygiene, safety, and sanitary standards including HACCP.
  • Demonstrate a proactive attitude and willingness to learn.

Skills

Kitchen experience
Luxury hospitality
Food safety
Organization
Teamwork
Italian language
English language

Job description

Castello di Casole, a Belmond Hotel, is seeking a passionate Kitchen Commis to support culinary operations in a luxury Tuscan setting. You will assist the Chef de Partie and senior kitchen team in daily prep, cooking, and presentation of fresh, high-quality dishes for our guests.

Join a seasonal contract and be part of a culture rooted in kindness, attentive listening, and genuine hospitality across Belmond properties. English and Italian language basics preferred.

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