Hotel Kitchen Prep Cook - Fresh Food & Quality

W Hotels; Arzachena; On-site; EUR 20,000 - 26,000; Full time

Job summary

W Hotels in Arzachena, Sardinia, Italy is seeking a hands-on Kitchen Prep Cook to join our Food & Beverage team. You will prepare ingredients, portion, wash produce, and cook to recipe standards in a high-energy environment.

Ideal candidates have at least 1 year of related experience and a high school diploma; no supervisory experience required. We emphasize safety, cleanliness, and teamwork in delivering quality guest meals.

Qualifications

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables; weigh and measure ingredients.
• Cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fruits and vegetables; weigh, measure, and mix ingredients.
• Cook food according to recipes and quality standards; monitor food temperature and doneness.
• Operate ovens, stoves, grills, microwaves, and fryers.
• Maintain clean and safe workstations and follow safety procedures.

Skills

Food prep

Teamwork

Education

High school diploma

Job description

W Hotels in Arzachena, Sardinia, Italy is seeking a hands-on Kitchen Prep Cook to join our Food & Beverage team. You will prepare ingredients, portion, wash produce, and cook to recipe standards in a high-energy environment.

Ideal candidates have at least 1 year of related experience and a high school diploma; no supervisory experience required. We emphasize safety, cleanliness, and teamwork in delivering quality guest meals.