Storekeeping Supervisor: Inventory & Fresh-Stock

W Hotels

Arzachena

Vor Ort

EUR 27.000 - 33.000

Vollzeit

vor 18 Stunden
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Zusammenfassung

W Hotels in Arzachena, Sardinia, is seeking a procurement associate to receive and stage merchandise, manage inventory by department, and deliver items to the appropriate area. The role requires ensuring freshness, quality, and safety across food-related areas and maintaining clean storage spaces.

You will inspect deliveries, rotate stock, and report low stock levels to supervisors. The position is on-site, non-management, full-time, with a focus on compliant operations and guest-ready service

Qualifikationen

  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: No related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None

Aufgaben

  • Receive and stage merchandise by department, mark appropriately for placement in facility, and deliver merchandise to appropriate department.
  • Inspect deliveries and date times to verify freshness, cleanliness, consistency, and quality throughout case lots.
  • Refuse acceptance of damaged, unacceptable, or incorrect items.
  • Move, lift, carry, push, pull, and place objects weighing ≤50 pounds.
  • Follow all company policies and procedures; maintain confidentiality of proprietary information; protect company assets.

Ausbildung

High school diploma or G.E.D. equivalent

Jobbeschreibung

W Hotels in Arzachena, Sardinia, is seeking a procurement associate to receive and stage merchandise, manage inventory by department, and deliver items to the appropriate area. The role requires ensuring freshness, quality, and safety across food-related areas and maintaining clean storage spaces.

You will inspect deliveries, rotate stock, and report low stock levels to supervisors. The position is on-site, non-management, full-time, with a focus on compliant operations and guest-ready service

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