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THE Red Box is seeking a capable Restaurant Project Manager to oversee restaurant projects from setup to final handover. You will drive end-to-end project execution, coordinate civil, plumbing, electrical, MEP works, and oversee kitchen equipment installation and layout, interior fit-out, and operations setup.
The role requires strong vendor and contractor management, procurement, budgeting, scheduling, and quality control to ensure timely pre-opening and smooth restaurant operations.
Restaurant Project Management, Restaurant Setup, End-to-End Project Execution, Restaurant Pre-Opening, Civil Work Coordination, Plumbing Work, Electrical Work, MEP Coordination, HVAC Coordination, Commercial Kitchen Equipment, Kitchen Equipment Installation, Kitchen Planning & Layout, Interior Fit-Out, Site Supervision, Project Coordination, Project Planning, Project Execution, Vendor Management, Contractor Management, Procurement, Material Management, Budget Monitoring, Timeline Management, Quality Control, Site Inspection, Daily Progress Reporting, Management Coordination, Project Monitoring, Snag List Management, Commissioning, Final Handover, Restaurant Operations Setup