Site Director - Food Service

Sodexo; Lucknow; On-site; INR 700,000 - 1,100,000; Full time

Job summary

Sodexo in Lucknow, India is seeking an experienced Industrial Catering Manager to lead daily food service operations and oversee large-scale canteen services. You will ensure efficient kitchen management, menu planning, and inventory control while supervising staff to deliver quality meals.

The role requires a strong focus on health and safety, hygiene standards, and customer satisfaction through consistent service excellence in high-volume environments.

Qualifications

• 5-12 years' experience in industrial catering or related field.
• Strong knowledge of canteen management principles and practices.
• Proven track record in managing large-scale kitchen operations efficiently.

Responsibilities

• Manage the daily operations of the food services department, ensuring efficient kitchen management and canteen services.
• Oversee industrial catering operations, including menu planning, inventory control, and staff supervision.
• Develop and implement strategies to improve customer satisfaction through quality food products and exceptional service.

Skills

Canteen management

Staff supervision

Job description

Roles and Responsibilities :

• Manage the daily operations of the food services department, ensuring efficient kitchen management and canteen services.
• Oversee industrial catering operations, including menu planning, inventory control, and staff supervision.
• Develop and implement strategies to improve customer satisfaction through quality food products and exceptional service.
• Ensure compliance with health, safety, and hygiene standards in all aspects of food preparation and presentation.

Job Requirements :

• 5-12 years' experience in industrial catering or related field
• Strong knowledge of canteen management principles and practices.
• Proven track record in managing large-scale kitchen operations efficiently.