Quality Executive (Food Production)

Sukhna Foods; Dadri; On-site; INR 300,000 - 540,000; Full time

Job summary

Sukhna Foods is seeking a Quality Executive (Food Production) to ensure products meet safety, quality, and compliance standards across the production chain. You will support operations, perform audits, and drive continuous improvement in quality systems.

You will verify regulatory compliance (FSSAI, HACCP, ISO), coordinate with production and RD teams, and train staff on food safety and quality practices to uphold a strong quality culture in Noida operations.

Qualifications

• Experience in the food industry, preferably in frozen foods.
• Diploma or bachelor’s degree in Food Science/Technology/Biotechnology or related field.
• Knowledge of food safety standards (FSSAI, HACCP, ISO) and quality systems.

Responsibilities

• Ensure all food products undergo quality checks, testing, and audits at various stages.
• Verify compliance with FSSAI, HACCP, ISO and other standards throughout the process.
• Update and maintain SOPs, policies, and quality standards to align with regulations.

Skills

Food industry experience

Quality control

Education

Diploma / Bachelor’s in Food Science/Technology/Biotechnology

Job description

Quality Executive (Food Production)

The Quality Executive will be responsible for ensuring that all products meet the highest standards of food safety, quality, and compliance. He/she will support smooth operations across the production chain and contribute to continuous improvement in food quality systems.

Responsibilities

• Ensure all food products undergo proper quality checks, testing, and audits at various stages of food processing and packaging.
• Verify that all food safety and regulatory standards (FSSAI, HACCP, ISO, etc.) are met throughout the food manufacturing process.
• Regularly review and update company policies, SOPs, and standards to align with the latest food industry regulations and best practices.
• Monitor food production processes to ensure strict adherence to quality and safety standards.
• Prepare and maintain comprehensive documentation related to food quality audits, test results, and corrective actions.
• Plan, conduct, and monitor inspections across raw materials procurement and management, in-process batches, and finished food products to ensure consistent quality.
• Investigate customer complaints related to food quality, identify root causes, and implement corrective and preventive actions.
• Analyze quality-related data from food processing operations to identify trends and areas for improvement.
• Recommend improvements to enhance food product quality, shelf life, and compliance with regulatory norms.
• Ensure that all food safety protocols are implemented and maintained across the production floor.
• Coordinate with production, maintenance, and RD teams to ensure consistency and quality in all food processing activities.
• Train staff on food safety, hygiene, and quality standards to support a strong quality culture across all food manufacturing units.
• Any other work assigned by the Supervisor.

Requirements

• The candidate must have relevant work experience in the food industry, preferably in frozen food.
• Holds a Diploma / Bachelor's degree in Food Science/Food Technology/Biotechnology or related field.

Location

Place of Operations: Noida

Disclaimer: This job posting and Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.