QSR Kitchen Assistant

Mezziki; Bengaluru; On-site; INR 167,000 - 234,000; Full time

Job summary

Mezziki in Bengaluru is hiring a Kitchen Team Member to support daily kitchen and restaurant operations while upholding food quality, hygiene, and service standards.

Freshers are welcome; a passion for food and willingness to learn will help you thrive in a fast-paced QSR environment, with shifts including weekends and holidays.

Qualifications

• Freshers are welcome to apply.
• Good communication and teamwork.
• Willingness to learn in a fast-paced kitchen.

Responsibilities

• Assist basic food preparation and cooking following SOPs.
• Support the kitchen team during busy service hours.
• Maintain hygiene across kitchen and stations.
• Assist in packing and serving food.
• Follow directions from Chef/Supervisor.

Skills

Food Prep

Teamwork

Communication

Punctuality

Education

10th/12th Pass

Job description

We are looking for enthusiastic and hardworking freshers to join our growing team! As a Kitchen Team Member, you will support daily kitchen and restaurant operations while maintaining high standards of food quality, hygiene, cleanliness, and customer service.

Key Responsibilities

About the Role

We are looking for enthusiastic and hardworking freshers to join our growing team! As a Kitchen Team Member, you will support daily kitchen and restaurant operations while maintaining high standards of food quality, hygiene, cleanliness, and customer service.

• Food Prep & Cooking: Assist in basic food preparation and cooking following standard recipes, SOPs, and prep standards (vegetables, dips, dressings, etc.).
• Kitchen Support: Support the kitchen team during daily operations and fast-paced service hours.
• Hygiene & Cleanliness: Maintain high standards of cleanliness and hygiene across the kitchen, equipment, and work stations.
• Packing & Service: Assist in packing and serving food accurately and efficiently.
• Team Operations: Follow operational directions provided by the Chef, Supervisor, or Floor Manager.

What We Are Looking For

• Education: Minimum 10th or 12th Pass. (Hospitality or culinary education/diploma is a plus, but not mandatory).
• Experience: Freshers are welcome to apply!
• Passionate & Eager: High interest in food and the QSR/restaurant industry, with a strong willingness to learn.
• Core Skills: Good communication, teamwork, and a positive, disciplined attitude.
• Adaptable: Comfortable working in a fast-paced environment and flexible to work shifts, including weekends and holidays.
• Reliable: Punctual, responsible, and hardworking.