Production Manager

Real Instant Foods

Kumbalagodu

On-site

INR 1,500,000 - 2,100,000

Full time

3 days ago
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Job summary

Real Instant Foods in West Bengaluru (Kengeri/Kumbalagodu) seeks an experienced Production and Supply Chain Manager to run day-to-day production at the Kumbalagodu factory, plan against POs, manage changeovers and maintain batch traceability.

You will ensure food safety, lead audits, oversee quality checks, maintain FIFO/FEFO inventory and coordinate dispatches to modern trade across Bengaluru, Hyderabad and Chennai.

Qualifications

  • 5-10 years in food processing production or supply chain.
  • Hands-on with processing machinery such as destoners, colour sorters, mills, roasters and FFS packing machines.
  • Knowledge of FSSAI, HACCP and GMP; exposure to FSSC 22000 or BRC audits is a plus.
  • Experience supplying modern trade or quick-commerce platforms is a strong plus.
  • Understanding of commodity buying and APMC markets.
  • Comfortable with data: Excel and ERP; tracking yields, costs and stock.
  • Strong shop floor people management, including handling contract labour.
  • Kannada and Hindi preferred; English for reporting.
  • Graduate in Food Technology, Engineering or Agriculture; MBA in Operations/Supply Chain is a plus.
  • Based in or willing to relocate to West Bengaluru (Kengeri/Kumbalagodu).

Responsibilities

  • Run day-to-day production at our Kumbalagodu factory: cleaning, sorting, grading, milling, roasting, seasoning and packing lines.
  • Plan production against customer POs across our own brand and private label SKUs, and manage changeovers.
  • Track yield, wastage and conversion cost per kg for every batch, and report variances.
  • Maintain food safety and hygiene standards (FSSAI, HACCP, GMP) and lead the factory through audits.
  • Oversee quality checks: moisture, foreign matter, infestation control, packing weight variance, shelf life.
  • Maintain batch traceability from raw material lot to finished pack.
  • Procure grains, pulses and packaging material: vendor selection, quality checks at source, timing purchases around price and season.
  • Manage raw material, packaging and finished goods inventory with FIFO/FEFO.
  • Coordinate dispatches to modern trade and quick-commerce customers across Bengaluru, Hyderabad and Chennai, ensuring on-time, in-full deliveries.
  • Resolve GRN shortages, rejections and debit notes with customers.
  • Manage shift planning, contract labour and the factory team.
  • Keep production and inventory data updated in our in-house ERP.

Skills

People management
Data analysis
Contract labour management
Shop floor leadership
Vendor coordination

Education

Graduate in Food Technology
MBA in Operations/Supply Chain

Tools

Destoners
Colour sorters
Mills
Roasters
FFS packing machines
ERP systems

Job description

Role & responsibilities
  • Run day-to-day production at our Kumbalagodu factory: cleaning, sorting, grading, milling, roasting, seasoning and packing lines
  • Plan production against customer POs across our own brand and private label SKUs, and manage changeovers
  • Track yield, wastage and conversion cost per kg for every batch, and report variances
  • Maintain food safety and hygiene standards (FSSAI, HACCP, GMP) and lead the factory through customer and certification audits
  • Oversee quality checks: moisture, foreign matter, infestation control, packing weight variance, shelf life
  • Maintain batch traceability from raw material lot to finished pack
  • Procure grains, pulses and packaging material: vendor selection, quality checks at source, and timing purchases around price and season
  • Manage raw material, packaging and finished goods inventory with FIFO/FEFO
  • Coordinate dispatches to modern trade and quick-commerce customers across Bengaluru, Hyderabad and Chennai, ensuring on-time, in-full deliveries
  • Resolve GRN shortages, rejections and debit notes with customers
  • Manage shift planning, contract labour and the factory team
  • Keep production and inventory data updated in our in-house ERP

Preferred candidate profile
  • 510 years in food processing production and/or supply chain, ideally in grains, pulses, flour, dry fruits or snacks
  • Hands-on experience with processing machinery such as destoners, colour sorters, mills, roasters and FFS packing machines
  • Working knowledge of FSSAI, HACCP and GMP; exposure to FSSC 22000 or BRC audits is a plus
  • Experience supplying modern trade (Reliance, Metro, etc.) or quick-commerce platforms is a strong plus
  • Understanding of commodity buying and APMC markets
  • Comfortable with data: Excel and ERP, tracking yields, costs and stock
  • Strong people management skills on the shop floor, including handling contract labour
  • Kannada and Hindi preferred; English for reporting
  • Graduate in Food Technology, Engineering or Agriculture; an MBA in Operations/Supply Chain is a plus
  • Based in or willing to relocate to West Bengaluru (Kengeri/Kumbalagodu)

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