Maintenance Manager

SAHYADRI FARMS POST HARVEST CARE LTD

Nanded District

On-site

INR 1,200,000 - 1,800,000

Full time

42 hours ago
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Job summary

SAHYADRI FARMS POST HARVEST CARE LTD in India is seeking a Maintenance Manager to lead the Engineering & Maintenance function, ensuring high equipment reliability and maximum plant availability. You will oversee the maintenance of mechanical, electrical, instrumentation, and automation systems, and drive energy-efficiency and cost optimization.

The role requires 12–20 years of experience in food processing or related industries, with strong leadership and planning skills to manage budgets, spare

Qualifications

  • Diploma/B.E./B.Tech in Mechanical/Electrical required.
  • 12–20 years of experience, preferably in food processing, FMCG, beverage or process industry.
  • Strong experience in plant maintenance, utilities, reliability, and team leadership.

Responsibilities

  • Lead and manage the complete Maintenance & Engineering team.
  • Plan and implement preventive, predictive, breakdown and corrective maintenance.
  • Ensure reliable operation of mechanical, electrical, instrumentation and automation systems.
  • Manage maintenance of all plant utilities including boiler, steam, refrigeration, compressors, DG, water and related systems.
  • Monitor equipment availability, breakdowns, MTBF, MTTR and maintenance performance.
  • Conduct RCA for major and repetitive breakdowns and implement corrective actions.
  • Prepare and execute annual maintenance plans and plant shutdowns.
  • Develop maintenance team capability through training, performance management and multi-skilling.

Skills

Maintenance management
Team leadership
Preventive maintenance
Reliability
Planning

Education

Diploma/B.E./B.Tech in Mechanical/Electrical

Job description

The Maintenance Manager will lead the complete Engineering & Maintenance function of the plant, ensuring high equipment reliability, maximum plant availability, minimum breakdowns, safe operations and optimum maintenance cost.

Role & Responsibilities
  • Lead and manage the complete Maintenance & Engineering team.
  • Plan and implement preventive, predictive, breakdown and corrective maintenance.
  • Ensure reliable operation of mechanical, electrical, instrumentation and automation systems.
  • Manage maintenance of all plant utilities including boiler, steam, refrigeration, compressors, DG, water and related systems.
  • Monitor equipment availability, breakdowns, MTBF, MTTR and maintenance performance.
  • Conduct RCA for major and repetitive breakdowns and implement corrective actions.
  • Prepare and execute annual maintenance plans and plant shutdowns.
  • Managecri tical spare parts, maintenance inventory, vendors, OEMs and AMC contracts.
  • Prepare and control the maintenance budget and drive maintenance cost optimization.
  • Support plant modification, engineering projects, equipment installation and commissioning.
  • Drive energy-efficiency and utility-cost reduction initiatives.
  • Ensure compliance with EHS, GMP, food safety and statutory requirements.
  • Maintain appropriate maintenance records, SOPs, equipment history and CMMS/ERP data.
  • Develop maintenance team capability through training, performance management and multi-skilling.
  • Coordinate with Production, Quality, EHS, Stores, Purchase and other departments for smooth plant operation.
Preferred candidate profile
  • Qualification: Diploma / B.E. / B.Tech. in Mechanical, Electrical or related Engineering.
  • Experience: 12 to 20 years, preferably in food processing, FMCG, beverage or process industry.
  • Strong experience in plant maintenance, utilities, reliability, and team leadership.
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