Head - Mixologist / Bartender - Star Hotel - Rooftop Restaurant

Black Pepper; Kathora Bk; On-site; INR 446,000 - 781,000; Full time

Benefits offered by this job

Accommodation

Job summary

Black Pepper in Maharashtra seeks an experienced bar operations lead to design original cocktail recipes, prepare classic and specialty beverages, and oversee daily bar flow and inventory management.

You will train, manage, and mentor bar staff to ensure high service standards, engage patrons by explaining drink origins and handling feedback, and contribute to guest relations through excellent hospitality. Accommodation will be provided.

Qualifications

• Hotel management degree or diploma required.
• Minimum 4 years' experience in hotels or restaurants, managing bar operations.
• Experience in inventory control and guest relations.
• Strong communication skills.

Responsibilities

• Design original cocktail recipes and prepare beverages.
• Oversee daily bar operations, inventory and stock control.
• Train and mentor bar staff to maintain service standards.
• Engage guests and explain drink origins; handle feedback.

Skills

Good communication

Education

Hotel Management

Job description

Design original cocktail recipes, prepare classic, specialty beverages.

Oversee daily bar flow, inventory, stock control.

Train, manage, mentor bar staff to ensure high service standards.

Engage patrons, explain drink origins, handle feedback.

Required Candidate profile

Hotel Mgmt + min 4 yrs exp in Hotels or Restaurants, managing Bar Operations. Exp of managing daily operations teams, inventory control and guest PR. Good communication

Perks and benefits

Accommodation will be provided.