Head F&B

Michael Page

India

On-site

INR 900,000 - 1,500,000

Full time

14 days+
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Benefits offered by this job

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Job summary

Michael Page is recruiting for a luxury retail group based in Gurgaon to lead and oversee a new venture focused on F&B operations.

The role requires expertise in managing F&B operations, menu planning, and cost control, with a track record of leading teams and maintaining compliance with health and safety regulations.

Qualifications

  • Experience in managing F&B operations in hospitality or retail settings.
  • Knowledge of menu planning and cost management.
  • Ability to lead and motivate teams effectively.
  • Understanding health and safety regulations in hospitality.
  • Strong communication and vendor relationship skills.

Responsibilities

  • Manage all F&B operations, ensuring efficiency and consistency.
  • Work on menu planning and ensure it meets quality standards.
  • Supervise and guide the F&B team for smooth operations.
  • Monitor budgets and manage costs effectively.
  • Ensure compliance with health and safety regulations.
  • Build and maintain strong relationships with vendors and suppliers.
  • Track customer feedback and enhance service quality.
  • Analyse operational performance and implement improvements.

Skills

F&B operations
Menu planning
Cost control
Team leadership
Health & safety
Vendor relations
Performance analysis

Job description

  • Lead and oversee a new venture setup by an established brand
  • Be a part of rapidly growing organisation
About Our Client

A luxury retail company based in Gurgaon.

Job Description
  • Manage all F&B operations, ensuring efficiency and consistency.
  • Work on menu planning and ensure it meets quality standards.
  • Supervise and guide the F&B team for smooth operations.
  • Monitor budgets and manage costs effectively.
  • Ensure compliance with health and safety regulations.
  • Build and maintain strong relationships with vendors and suppliers.
  • Track customer feedback and enhance service quality.
  • Analyse operational performance and implement improvements.
The Successful Applicant

We're looking for someone who has:

  • Experience in managing F&B operations.
  • Strong knowledge of menu planning and cost management.
  • Confidence in leading and motivating teams.
  • Understanding of health and safety regulations in hospitality.
  • Good communication and relationship-building skills.
  • Ability to analyse performance and implement improvements.
What's on Offer
  • Permanent role based in Gurgaon
  • Opportunity to lead F&B operations
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