Food and beverage GSA

FOOD & BEVERAGE SERVICE; Mathura; On-site; INR 180,000 - 240,000; Full time

Job summary

FOOD & BEVERAGE SERVICE in Mathura is seeking a Food and Beverage Guest Service Associate to join our on-site team. This full-time role focuses on greeting guests, taking orders, serving food and drinks, and keeping tables and service areas clean and organized.

You will work with kitchen and bar staff to deliver timely, accurate orders, assist with mise en place, handle basic billing, and respond to guest questions or concerns while supporting supervisors during busy service periods.

Qualifications

• Strong Food Service and Food & Beverage knowledge to manage orders and service flow.
• Proven customer service and communication skills to interact with guests professionally.
• Foundational culinary skills to understand dish components and presentation.
• On-site in Mathura in a fast-paced, team-oriented environment with flexible shifts.
• Attention to detail and basic numeracy for billing and hygiene compliance.
• Prior experience in restaurants, hotels, or cafes is preferred but entry-level candidates are encouraged.

Responsibilities

• Greet guests, take orders, serve food and beverages, and clear tables.
• Maintain hygiene and safety standards and assist with mise en place.
• Coordinate with kitchen and bar staff to ensure accurate orders.
• Assist with basic billing and guest inquiries.

Skills

Food & Beverage knowledge

Customer service

Communication skills

Culinary basics

On-site in Mathura

Billing numeracy

Job description

Company Description

FOOD & BEVERAGE SERVICE is a restaurant-focused company headquartered in Brugge, Belgium, known for delivering consistent food and beverage experiences. The organization operates from 4 Baron de Maerelaan and focuses on quality service and culinary standards. Team members work in a dynamic environment that values efficiency, cleanliness, and guest satisfaction. The company encourages professional growth for staff members who are committed to hospitality and service excellence.

Role Description

The Food and Beverage GSA (Guest Service Associate) is a full-time, on-site role based in Mathura, responsible for supporting daily restaurant operations and guest interactions. The role includes greeting guests, taking orders, serving food and beverages, and ensuring tables and service areas are clean and well organized. The GSA coordinates with kitchen and bar staff to deliver timely and accurate orders, assists with mise en place, and maintains hygiene and safety standards. This position also involves handling basic billing, addressing guest questions or concerns, and supporting supervisors during busy service periods.

Qualifications

• Strong Food Service and Food & Beverage knowledge to manage orders, service flow, and basic menu understanding.


• Proven Customer Service and Communication skills to interact with guests professionally and resolve issues promptly.


• Foundational Culinary Skills to understand dish components, portioning, and presentation standards.


• Ability to work on-site in Mathura in a fast-paced, team-oriented environment with flexible shifts.


• Attention to detail, basic numeracy for billing, and adherence to hygiene and safety protocols.


• Prior experience in restaurants, hotels, or cafes is preferred but motivated entry-level candidates are also encouraged to apply.