F&B Server

Elitebutlers Hospitality Solutions; Bengaluru; On-site; INR 300,000 - 600,000; Full time

Job summary

Elitebutlers Hospitality Solutions in Bengaluru seeks a polished F&B Server to deliver a premium dining and beverage experience at a private members club. The role requires 2–5 years of F&B service experience in luxury settings, with strong communication, grooming, and a customer-first mindset.

You will coordinate with Kitchen, Bar, and Front of House teams to ensure seamless service, including events and daily operations, while maintaining discretion and attention to detail for high-profile

Qualifications

• 2–5 years of F&B service experience in luxury hospitality.
• Experience with premium private clubs, fine dining, or upscale environments.
• Excellent grooming and professional appearance.
• Strong communication and interpersonal skills.

Responsibilities

• Welcome and serve members and guests in a warm, professional manner.
• Take orders, communicate with kitchen and bar teams.
• Demonstrate menu knowledge and make recommendations.
• Ensure timely, accurate service and bill presentation.
• Maintain cleanliness and presentation of dining areas.
• Coordinate with FOH, Kitchen, Bar to ensure seamless service.

Skills

F&B service

Guest relations

Communication skills

Grooming & presentation

POS systems

High-profile client interaction

Job description

Position: F&B Server

Location: Bangalore

Employment Type: Full-Time

Reporting To: F&B Manager / Front of House & Member Experience Manager

Role Overview

We are looking for a polished, courteous, and service-oriented F&B Server to deliver an exceptional dining and beverage experience to members and their guests at a premium private members club.

The ideal candidate should have strong hospitality fundamentals, excellent grooming and communication skills, and the ability to provide warm, discreet, and personalized service in a premium member-facing environment.

Key Responsibilities

• Welcome and serve members and guests in a warm, professional, and attentive manner.
• Take food and beverage orders accurately and communicate them clearly to the kitchen and bar teams.
• Demonstrate good knowledge of the menu, ingredients, beverages, and daily specials.
• Provide recommendations and assist members with menu selections when required.
• Ensure timely and accurate service of food and beverages.
• Maintain high standards of table setup, presentation, and service throughout the member s experience.
• Monitor tables proactively and respond promptly to member requests.
• Coordinate closely with the Kitchen, Bar, Stewarding, and Front of House teams to ensure seamless service.
• Maintain cleanliness and presentation of dining areas, tables, service stations, and surrounding areas.
• Follow established service sequences and premium hospitality standards.
• Handle special requests, dietary requirements, and allergies with appropriate attention and communication.
• Ensure bills are presented accurately and assist with payment procedures as required.
• Maintain complete discretion and confidentiality when interacting with members and their guests.
• Support F&B service during private events, club functions, celebrations, and other special occasions.
• Maintain proper grooming, hygiene, punctuality, and professional conduct at all times.
• Proactively identify member preferences and service requirements and communicate relevant information to the team.
• Ensure a consistent and personalized member experience across all F&B areas.

Candidate Profile

• 2-5 years of relevant F&B service experience, preferably from luxury hotels, premium private members clubs, fine-dining restaurants, high-end resorts, or upscale hospitality environments .
• Strong knowledge of food and beverage service standards.
• Excellent communication and interpersonal skills.
• Well-groomed, polished, courteous, and confident.
• Comfortable interacting with high-profile members and guests.
• Strong attention to detail and a proactive approach to service.
• Ability to remain calm and professional during busy service periods.
• Good knowledge of table service, order taking, POS systems, and basic billing procedures.
• Experience in a member-centric environment will be an advantage.

Key Competencies

Member Experience | F&B Service | Table Service | Menu Knowledge | Communication | Attention to Detail | Grooming | Personalised Service | Teamwork | Discretion | Upselling

Success in the Role

• Members receive warm, personalized, and consistent service.
• Orders are accurate and delivered efficiently.
• Dining areas remain clean, organized, and well presented.
• Member preferences and special requests are handled proactively.
• F&B operations run smoothly in coordination with the wider Front of House team.
• Service standards remain consistently aligned with the expectations of a premium private members club.

Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.