Demi Chef de Partie - Tandoor

HYATT Hotels; Pune District; On-site; INR 279,000 - 446,000; Full time

Job summary

HYATT Hotels in Pune is seeking a Demi Chef de Partie - Tandoor to join our culinary team. You will be responsible for maintaining high standards of service and contributing to the outlet's success in line with hotel goals.

The role is entry level, full-time, and involves assisting in the kitchen and upholding kitchen hygiene and safety practices. Strong guest relations skills are valued to ensure a memorable dining experience.

Qualifications

• Basic knowledge of kitchen hygiene practices and occupational health and safety standards.
• Good guest relations skills.

Responsibilities

• Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.

Skills

Kitchen hygiene

Guest relations

Job description

Organization- Hyatt Pune

Demi Chef de Partie - Tandoor role at HYATT Hotels

Summary You will be responsible to provide an excellent and consistent level of service to your customers.

• Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals

Qualifications

• Basic Knowledge of kitchen hygiene practices and occupational health and safety standards /
• Good Guest Relations Skills

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality