Customer Service Associate

Kaabil

Mysuru

On-site

INR 167,400 - 279,000

Full time

14 days+
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Job summary

Kaabil in Mysuru is looking for staff to uphold food safety standards and provide excellent customer service. Responsibilities include preparing food accurately, greeting customers, resolving complaints, and maintaining cleanliness in various areas of the restaurant. Candidates should possess a Diploma or +2 from a recognized university and be at least 18 years old. This position requires flexibility and a positive attitude toward teamwork.

Qualifications

  • Age 18 and above.

Responsibilities

  • Maintain food safety standards in the restaurant.
  • Prepare food accurately as per specifications.
  • Resolve customer complaints and assist them.
  • Greet customers and assist them during their visit.
  • Work flexibly in all restaurant areas.
  • Perform housekeeping duties to keep equipment clean.
  • Provide fast service following McDonald's procedures.

Education

Diploma or +2 from any recognized university

Job description

Duties & Responsibilities
  • Maintains food safety standards in the restaurant by following the correct procedures along with health and safety standards.
  • Prepare food as per the specifications/build and with accuracy.
  • Clean and maintain designated areas as and when required.
  • Resolve customer complaints by assisting them/ escalating the issue to on floor manager.
  • Greet customers as they enter, be hospitable during their visit, assist them in ordering & service and thank them for business as they leave the restaurant.
  • Flexible to work in all restaurant areas including kitchen, service, backroom, lobby, drive thru, Cash counter etc.
  • Carry out detail cleaning tasks as and when designated by floor managers.
  • Be friendly, respectful and show positive attitude towards your co- workers
  • Perform housekeeping duties to keep the restaurant and equipment clean.
  • Provide fast and timely service of food to guests following all McDonald’s procedures.
  • Always be ready to take feedback positively and work on the opportunities.
  • Get trained in all the areas of restaurant in order to provide exceptional QSC&V to the customers.
  • Be a part of the department team and drive the department responsibilities on floor as assigned.
Qualifications Required
  • Diploma or +2 from any recognized university (Age 18 & above)
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