Commis

Loyka

Mumbai

On-site

INR 180,000 - 240,000

Full time

4 days ago
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Job summary

Loyka in Mumbai is seeking a Kitchen Assistant to support senior chefs in daily kitchen operations and food preparation. You will prepare ingredients and dishes per recipes, while maintaining high standards of cleanliness and hygiene in the kitchen and workstations.

The role requires basic knowledge of food preparation, kitchen hygiene, and the ability to work in shifts under pressure. Teamwork and a willingness to learn are essential for success in a fast-paced environment.

Qualifications

  • 02 years of experience in a kitchen role.
  • Candidates with Hotel Management/Culinary qualifications preferred.
  • Basic knowledge of food preparation and kitchen hygiene.
  • Good teamwork and willingness to learn.
  • Ability to work in shifts and under pressure.

Responsibilities

  • Assist senior chefs in daily kitchen operations and food preparation.
  • Prepare ingredients and dishes as per recipes and quality standards.
  • Maintain cleanliness and hygiene in the kitchen and workstations.
  • Follow food safety, hygiene, and storage procedures.
  • Ensure proper handling and storage of kitchen equipment and ingredients.
  • Support the team during busy service hours.

Skills

Teamwork
Willingness to learn
Shift work
Ability to work under pressure

Education

Hotel Management/Culinary qualifications preferred

Job description

Job Responsibilities:

  • Assist senior chefs in daily kitchen operations and food preparation.
  • Prepare ingredients and dishes as per recipes and quality standards.
  • Maintain cleanliness and hygiene in the kitchen and workstations.
  • Follow food safety, hygiene, and storage procedures.
  • Ensure proper handling and storage of kitchen equipment and ingredients.
  • Support the team during busy service hours.

Requirements:

  • 02 years of experience in a kitchen role.
  • Candidates with Hotel Management/Culinary qualifications preferred.
  • Basic knowledge of food preparation and kitchen hygiene.
  • Good teamwork and willingness to learn.
  • Ability to work in shifts and under pressure.
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