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Kaara Hotels is seeking a Commis II to join its culinary team. You will assist in food preparation, help maintain kitchen cleanliness, and prepare mise en place for service stations.
The ideal candidate has 2–4 years of culinary experience in hotel or restaurant kitchens, a positive attitude, professional grooming, and a willingness to work flexible shifts including public holidays. Commitment to delivering quality guest experiences is essential.
Join our culinary team as a Commis II. You will assist in food preparation, maintain kitchen cleanliness, and prepare mise en place.