Commis I

Kaara Hotels; Chamba; On-site; INR 167,000 - 279,000; Full time

Job summary

Kaara Hotels in Himachal Pradesh, India, is seeking a Commis I to support senior culinary staff in preparation and production, ensuring hygiene and high-quality food standards are met.

The role requires 3–5 years of kitchen experience in reputed hotels or restaurants, a positive attitude, strong teamwork, and willingness to work flexible shifts in a boutique hotel environment in Himachal Pradesh.

Join a dynamic kitchen team where attention to detail and professional grooming are valued.

Qualifications

• 3–5 years of kitchen experience in reputed hotels or restaurants.
• Positive attitude and professional grooming.
• Willingness to work flexible shifts in a boutique hotel environment.
• Strong communication and teamwork skills.

Responsibilities

• Prepare food as per recipes and standard presentation standards
• Maintain kitchen hygiene, food safety, and cleanliness
• Support senior chefs in daily preparation and operations
• Follow kitchen safety and organization protocols

Skills

Kitchen experience

Teamwork

Communication

Job description

Role Overview

We are looking for a Commis I to support senior culinary staff in preparation and production, ensuring hygiene and high-quality food standards are met.

Key Responsibilities

• Prepare food as per recipes and standard presentation standards
• Maintain kitchen hygiene, food safety, and cleanliness
• Support senior chefs in daily preparation and operations
• Follow kitchen safety and organization protocols

Requirements & Experience

• 3–5 years of kitchen experience in reputed hotels or restaurants
• Positive attitude and professional grooming
• Willingness to work flexible shifts in a boutique hotel environment
• Strong communication and teamwork skills