Apprentice Food and Beverage Service (Stewardship)

Ssiel Hotels & Infrastructure; India; Remote; INR 300,000 - 500,000; Full time

Job summary

Ssiel Hotels & Infrastructure is seeking a hands-on production operator to manage and maintain machinery for the production process. You will monitor product quality, collaborate with cross-functional teams, and troubleshoot technical issues to meet targets—while upholding strict safety standards.

The role requires the ability to lift heavy objects, stand for long periods, and work both independently and in a team-oriented environment. Prior experience with safety protocols is essential.

Qualifications

• Minimum 2 years of experience in a similar role.
• Ability to work independently and as part of a team.
• Strong problem-solving skills and attention to detail.
• Good communication and interpersonal skills.
• Ability to lift heavy objects and stand for long periods.
• Familiarity with safety procedures and protocols.

Responsibilities

• Operate and maintain machinery used in the production process.
• Monitor and control product quality to ensure high standards.
• Collaborate with other teams to achieve production targets.
• Troubleshoot and resolve technical issues with machinery.
• Implement safety procedures to prevent accidents.
• Maintain a clean and organized work environment.

Skills

Teamwork

Problem-solving

Communication

Attention to detail

Job description

• Operate and maintain machinery used in the production process.
• Monitor and control product quality to ensure high standards.
• Collaborate with other teams to achieve production targets.
• Troubleshoot and resolve technical issues with machinery.
• Implement safety procedures to prevent accidents.
• Maintain a clean and organized work environment.

Job Requirements

• Minimum 2 years of experience in a similar role.
• Ability to work independently and as part of a team.
• Strong problem-solving skills and attention to detail.
• Good communication and interpersonal skills.
• Ability to lift heavy objects and stand for long periods.
• Familiarity with safety procedures and protocols.