Restaurant & Bar Manager — Lead, Develop & Inspire

Dalata Hotel Group

Dublin

Hybrid

EUR 40,000 - 60,000

Full time

45 hours ago
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Benefits offered by this job

Free employee meals on duty
50% Off F&B in all properties
Employee room rate on rooms for allDal
30% Off Friends & Family rate
Extra annual leave day for every year
Employee Assistance Programme
Cycle to Work Scheme/Transport Schemes
Pension access
Dalata Academy development
Staff appreciation initiatives

Job summary

Dalata Hotel Group is seeking a Restaurant & Bar Manager to lead our restaurant and bar operations in the Dublin region. You will drive guest experiences, maintain high standards, and mentor a team of servers, bartenders and hosts to deliver memorable service.

This role offers collaboration with experienced team members in a supportive hospitality culture, with potential growth through the Dalata Academy and opportunities to contribute to events and conferences across our hotels.

Qualifications

  • Experience in a Food & Beverage management role in a leading hotel.
  • Experience in large conferences and events is a distinct advantage.
  • Excellent Leadership skills.
  • Experience in recruiting and developing employees.
  • High standards and attention to detail.
  • An excellent focus on our customers.

Responsibilities

  • Monitor the standard of work to ensure the highest quality.
  • People leadership, including recruiting, retaining and developing employees.
  • Support the Senior Management Team in the strategic running of the hotel.
  • Set targets for the restaurant team in line with the overall departmental and hotel objectives.
  • Support/oversee events in the hotel to ensure excellence in service at all times.
  • Manage the maintenance of the restaurant.
  • Manage the budget and cost-effectiveness of the department.

Skills

Leadership
People management
Recruiting
Guest service
Attention to detail
Customer focus
F&B management
Event management

Job description

Dalata Hotel Group is seeking a Restaurant & Bar Manager to lead our restaurant and bar operations in the Dublin region. You will drive guest experiences, maintain high standards, and mentor a team of servers, bartenders and hosts to deliver memorable service.

This role offers collaboration with experienced team members in a supportive hospitality culture, with potential growth through the Dalata Academy and opportunities to contribute to events and conferences across our hotels.

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