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Sysco Ireland, in partnership with Ready Chef, is seeking an experienced Factory Supervisor to lead a busy production team in a Dublin-based facility. The role runs from 15:00 to 00:00 daily, seven days a week, with weekends required, and involves managing staff and ensuring orders are produced on time for customers.
Applicants must reside in Ireland with a valid full-time visa. Ready Chef operates a 7-day production calendar, and the successful candidate will oversee health and safety, staff
Sysco connects the world to share food and care for one another. Sysco leads from the heart of food and service to deliver the freshest of foods and ideas to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Our customers can count on us to deliver on-point products and solutions since only Sysco is the global leader, sitting at the heart of innovation supply, delivery, culinary and more.
Ready Chef is a second-generation family-owned Irish business supplying fresh and prepared vegetables, fruit, and salads to all strands of the Irish Food Service Sector.
We are now looking for new talent to join us as we continue to grow, innovate and deliver. The Ready Chef warehouse is located at 112/113 Bann Road, Dublin Industrial Estate, Dublin 11.
Ready Chef are seeking an experienced Factory Supervisor to work within a busy department where you will be responsible for producing orders on time to our customers, and managing the staff within the factory on a day to day basis. The production facility operates 7 days per week and the successful candidate will be required to work 15:00 - 00:00 each day. Working week is typically 5 days over 7.
Successful applicants must be available to work weekends.
Only candidates residing in Ireland will be considered for this role, holding a valid full-time visa.