Production Operative (Day Shift) - Dublin

FHLB Des Moines; Dublin; On-site; EUR 26,000 - 34,000; Full time

Benefits offered by this job

Bike to work scheme

Company pension

Employee assistance program

Employee discount

On-site parking

Sick pay

Store discount

Wellness program

Job summary

Ready Chef in Dublin is seeking a Production Operative for the day shift to join our fresh and prepared fruits, vegetables and salads operation. The role involves working in a chilled environment, 06:00–15:00, seven days per week with a typical 5-on/2-off pattern and weekend availability.

Candidates must be eligible to work full time in Ireland (40 hours) and reside in Ireland, with a valid full-time visa. We offer a range of company benefits including pension, bike to work, discounts and

Qualifications

• Eligible to work full-time in Ireland (40 hours).
• Willing to work 06:00–15:00, including weekends when required.

Responsibilities

• Ensure all products are produced to a high standard.
• Produce a range of fruit and vegetable products to specifications.
• Maintain a clean, hygienic work environment and complete paperwork correctly.
• Support all production areas as needed.

Job description

## Production Operative (Day Shift) - DublinApplylocations: Dublin Ready Cheftime type: Full timeposted on: Posted Todaytime left to apply: End Date: August 10, 2026 (27 days left to apply)job requisition id: R255366**JOB DESCRIPTION**Ready Chef is a second-generation family-owned Irish business supplying Fresh and Prepared vegetables, fruits and salads to all strands of the Irish Food Service Sector.We are now looking for new talent to join us as we continue to grow, innovate and deliver. The Ready Chef warehouse is located at 112/113 Bann Road, Dublin Industrial Estate, Dublin 11.**Production Operative (Day Shift) – Dublin**We are currently looking to recruit Full time staff to work as part of our production team. The production takes place in a chilled environment.The production facility operates 7 days per week and the successful candidate will be required to work 06:00-15:00 each day. Working week is typically 5 days over 7.Successful applicants must be available to work weekends. You must also be eligible to work full time, 40 hours, in Ireland.Only candidates residing in Ireland will be considered for this role, holding a valid full-time visa. This is a full-time role and candidates that is not legally allowed to work full time, will not be considered.**Key Accountabilities:**Duties associated with the role include:* Ensuring all products are produced to a high standard* Producing a range of fruit and vegetable products to various specifications* Ensuring a clean and hygienic work environment is maintained.* Correct completion of all paperwork* Supporting all areas of production when needed**Company Benefits:*** Bike to work scheme* Company pension* Employee assistance program* Employee discount* On-site parking* Sick pay* Store discount* Wellness programReady Chef is a second generation family owned Irish business, specialising in the supply of fresh and prepared fruit, vegetables and salads to all strands of the Irish food service sector. With a commitment to quality and sustainability, Ready Chef is Ireland’s market leader in the industry. Through strict adherence to HACCP procedures and compliance with EC Regulations, Ready Chef maintains full Grade A BRCGS Accreditation for all operations across our entire site. Originally established by William Tallon Snr. during the 1960s, today his son’s William and David carry that legacy and a continue to drive the family business forward. From father to sons, the values and total commitment to quality of produce and service are key pillars central to Ready Chef’s ethos, both within the business and from our suppliers. In 2023, Ready Chef was nominated as a finalist by the Irish Franchise Association for Franchise Supplier of the Year.