Lead Chef | Creative Menu Architect & Team Leader

Aramark Ireland; Cork; On-site; EUR 40,000 - 55,000; Full time

Job summary

Aramark Ireland has an exciting opportunity for a Lead Chef in Cork. You will oversee the delivery of food services, lead a team of chefs, and create menus while maintaining high standards of food quality.

The ideal candidate has significant management experience in culinary settings, strong communication skills, and a passion for the culinary industry. You will work on-site and be responsible for ensuring customer satisfaction and innovative food preparation within budget.

Qualifications

• Proven experience leading a culinary team.
• Ability to create and execute culinary menus.
• Experience in maintaining food quality and standards.

Responsibilities

• Lead a team of chefs for food service delivery.
• Create weekly menus and culinary specials.
• Maintain kitchen operation and cost efficiency.

Skills

Customer focused

Excellent recipe knowledge

Strong communications

Ability to develop innovative solutions

Education

Recognized culinary or kitchen management qualification

Minimum of 2 years as head chef

Tools

Windows Office

Job description

Aramark Ireland has an exciting opportunity for a Lead Chef in Cork. You will oversee the delivery of food services, lead a team of chefs, and create menus while maintaining high standards of food quality.

The ideal candidate has significant management experience in culinary settings, strong communication skills, and a passion for the culinary industry. You will work on-site and be responsible for ensuring customer satisfaction and innovative food preparation within budget.