Kitchen Porter

Talbot Hotel Midleton

Midleton

On-site

EUR 22,000 - 26,000

Full time

14 days+

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Benefits offered by this job

Free parking
Staff meals
Training and Development Opportunities
Contributory pension scheme

Job summary

Talbot Hotel Midleton, part of the Talbot Collection, is recruiting a Kitchen Porter to join our team and work mid-week and weekend shifts up to 39 hours per week. The friendly environment and strong team culture are highlighted as part of one of the Best Places to Work in Hospitality 2025.

Responsibilities include maintaining kitchen hygiene, assisting with pot wash and storage areas, and ensuring crockery is cleaned and ready for departments.

Qualifications

  • Previous experience in a similar role within a hotel environment would be advantageous.
  • A communicative level of English.
  • Be a team player.
  • Be able to work on own initiative.
  • Be able to work under pressure.
  • Available to work midweek and weekend shifts.

Responsibilities

  • To ensure that the kitchen is maintained to an acceptable standard of hygiene at all times.
  • Areas of responsibility: pot wash, storage areas, larder areas and surrounds, rubbish skip areas, hygiene in kitchen and storage areas, wash up area.
  • To ensure that all crockery is cleaned and available for the departments as they are required.
  • To assist chefs in any duties, as required.
  • Work positively within the team.

Skills

Team player
English communication
Work under pressure
Flexible shifts

Job description

Talbot Hotel Midleton, part of the Talbot Collection, are currently recruiting for a Kitchen Porter to join our team. The successful candidate will be a team player, be flexible and must be available to work mid-week & weekends and upto 39 hours per week. The Talbot Collection are one of the Best Places to Work in Hospitality 2025 as awarded by the Great Place to Work. Come experience it for yourself and join our team.

Main Duties:
  • To ensure that the kitchen is maintained to an acceptable standard of hygiene at all times;
  • Areas of responsibility: a) pot wash b) pot/pan storage areas c) Kitchen/larder areas and surrounds d) Rubbish skip areas e) Hygiene in kitchen and storage areas f) wash up area g)staffing areas
  • To ensure that all crockery is cleaned and available for the departments as they are required;
  • To assist chefs in any duties, as required;
  • Work positively within the team;
The successful candidate must have:
  • Previous experience in a similar role within a hotel environment would be a distinct advantage;
  • A communicative level of English;
  • Be a team player;
  • Be able to work on own initiative;
  • Be able to work under pressure;
  • Available to work midweek and weekend shifts.
Some of the benefits of joining the team:
  • One of the Best Places to Work in Hospitality 2024 as awarded by the Great Place Work
  • Join a company and culture that put their team first
  • Training and Development Opportunities - we invest in our people
  • Being part of a progressive & growing company.
  • Contributory company pension scheme. (12 months service requirement);
  • Company Life Insurance Scheme
  • Free parking
  • Staff meals
  • Employee Assistance Programme
  • Talbot Collection Friends and Family Rates on accommodation
  • Bike to Work
  • Christmas Savings Scheme

Talbot Hotel Midleton, part of the Talbot Collection is an equal opportunities employer

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