Hotel Restaurant Manager - Growth & Team Leadership

Ballymascanlon Hotel & Golf Resort

Leinster

On-site

EUR 37,000 - 40,000

Full time

8 days ago
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Benefits offered by this job

Competitive salary
Free car parking
Complimentary meals on duty
Career progression opportunities
Employee assistance programs
Discounted room rates
Training and development
Employee recognition scheme
Cycle-to-work scheme
Refer a friend scheme

Job summary

Ballymascanlon Hotel & Golf Resort is seeking a Restaurant Manager to oversee all restaurant activities and lead a diverse team. With a competitive salary ranging from €37,000 to €40,000 annually, this full-time position offers attractive perks including career progression opportunities and complimentary meals on duty.

You will manage staff performance, oversee budgeting and ensure operational excellence while maintaining professional relationships within the hotel.

Qualifications

  • 2+ years experience as a Restaurant Manager.
  • Experience managing multiple covers per day.
  • Previous experience working in a 4 or 5-star Restaurant.
  • Experience managing a large diverse team.

Responsibilities

  • Manage all activities of the restaurant.
  • Achieve Restaurant goals by executing marketing and sales strategies.
  • Manage staff performance and carry out performance reviews.
  • Identify talent within the Restaurant team for progression.
  • Develop and maintain relationships with other departments.
  • Manage and lead the health and safety of the Department.

Skills

Restaurant management
Staff management
Customer service
Budget control

Job description

Ballymascanlon Hotel & Golf Resort is seeking a Restaurant Manager to oversee all restaurant activities and lead a diverse team. With a competitive salary ranging from €37,000 to €40,000 annually, this full-time position offers attractive perks including career progression opportunities and complimentary meals on duty.

You will manage staff performance, oversee budgeting and ensure operational excellence while maintaining professional relationships within the hotel.

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