Hospitality Finance Lead — Assistant Director

Carton House, A Fairmont Managed Hotel

Maynooth

Sur place

EUR 85 000 - 105 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Discounted rates for Accor hotels
Learning & development opportunities
Refer a friend bonus
Employee assistance programme
Meals & uniform provided
Free parking
Team events & recognition schemes
On‑the‑job and external training

Résumé du poste

Carton House, a distinguished five-star resort and the first Fairmont Hotel in Ireland, invites applications for an Assistant Director of Finance. The role leads the finance team, reports to the Director of Finance, and delivers high‑level financial and commercial support to the business.

Requirements include hotel financial controller experience (min 3 years in a busy 4/5★ hotel), professional accounting qualification or business management degree, strong IT and MS Office skills, and leadership

Qualifications

  • Hotel financial controller experience required in a busy 4/5★ hotel.
  • Excellent Excel, Outlook and Word with high-level financial data analysis.
  • Strong leadership, teamwork and ability to meet tight deadlines.
  • Proven ability to contribute to team objectives and business goals.
  • Ambitious, driven, adaptable and professional demeanour.

Responsabilités

  • Report to the Director of Finance and Business Support.
  • Provide financial and commercial support to the business.
  • Manage all financial operations and conduct analyses.
  • Develop forecasts and assist with annual budgeting.
  • Maintain internal controls to safeguard assets and oversee audits.
  • Monitor operating expenses and lead the finance team.

Description du poste

Carton House, a distinguished five-star resort and the first Fairmont Hotel in Ireland, invites applications for an Assistant Director of Finance. The role leads the finance team, reports to the Director of Finance, and delivers high‑level financial and commercial support to the business.

Requirements include hotel financial controller experience (min 3 years in a busy 4/5★ hotel), professional accounting qualification or business management degree, strong IT and MS Office skills, and leadership

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