F&B Duty Manager: Guest Experience & Ops Lead

Camden Court Hotel; Dublin; On-site; EUR 42,000 - 56,000; Full time

Job summary

Camden Court Hotel in Dublin is seeking a Food & Beverage Duty Manager to lead evening shifts and uphold brand standards across bars, restaurant, and events.

The role blends hands-on floor leadership with business administration tasks such as cost control, reporting, and process improvement, with emphasis on guest service and safe operations.

Candidates should have 1+ year F&B hotel experience and a Level 7/Business Admin degree, with HACCP knowledge and rostering experience.

Qualifications

• 1+ years F&B experience in hotel or Duty Manager role.
• Business Administration degree or equivalent.
• Strong guest-recovery skills and calm leadership on busy evenings.

Responsibilities

• Lead pre-service briefings; oversee floor, bar, and room-service delivery.
• Coach and manage evening teams; conduct on-shift training.
• Daily P&L inputs, labour optimisation, COGS control, and reporting.

Skills

Food & Beverage

Duty Manager

Leadership

Finance

Education

Level 7 Diploma/Ordinary Bachelor Degree

Business Administration degree

Tools

Procure Wizard

Job description

Camden Court Hotel in Dublin is seeking a Food & Beverage Duty Manager to lead evening shifts and uphold brand standards across bars, restaurant, and events.

The role blends hands-on floor leadership with business administration tasks such as cost control, reporting, and process improvement, with emphasis on guest service and safe operations.

Candidates should have 1+ year F&B hotel experience and a Level 7/Business Admin degree, with HACCP knowledge and rostering experience.