Experienced Part-Time Waiting Staff / Front of House

RUGANTINO; Sligo; On-site; EUR 17,000 - 22,000; Part time

Job summary

RUGANTINO in Sligo is seeking an experienced Part-Time Waiting Staff / Front of House to join our busy Italian restaurant. The role is ideal for someone passionate about hospitality and customer service, able to perform confidently in a fast-paced environment.

This part-time position covers busy evening and weekend services. Applicants should have at least 1 year of waiting/front-of-house experience, strong English communication, and reliable weekend availability to join our team in Sligo.

Qualifications

• Minimum 1 year of waiting/front-of-house experience in a restaurant.
• Good spoken English and excellent communication skills.
• Friendly, confident and professional manner.
• Ability to multitask and work under pressure.
• Weekend availability and flexibility for evenings.

Responsibilities

• Welcoming and seating guests in a friendly and professional manner.
• Taking food and beverage orders accurately and efficiently.
• Serving food and drinks while maintaining excellent customer service standards.
• Answering telephone enquiries and managing restaurant reservations.
• Assisting with bar service when required.
• Completing end-of-day floor and beverage stock checks.
• Maintaining a clean, organised and professional front-of-house environment.
• Monitoring the cleanliness and presentation of guest restrooms and customer areas.
• Working closely with the rest of the team to ensure smooth and efficient service.

Skills

Waiting staff

Front-of-House

Customer service

Communication

Teamwork

Multitasking

Punctuality

Education

No Qualification

Job description

Experienced Part-Time Waiting Staff / Front of House

RUGANTINO

Ref: #JOB-2472861

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

We are looking for an enthusiastic and experienced Part-Time Waiting Staff / Front of House team member to join our busy Italian restaurant in the heart of Sligo. This position is ideal for someone with previous restaurant experience who is passionate about hospitality, enjoys working with customers and can perform confidently in a busy, fast-paced environment.

Key Responsibilities

• Welcoming and seating guests in a friendly and professional manner.
• Taking food and beverage orders accurately and efficiently.
• Serving food and drinks while maintaining excellent customer service standards.
• Answering telephone enquiries and managing restaurant reservations.
• Assisting with bar service when required.
• Completing end-of-day floor and beverage stock checks.
• Maintaining a clean, organised and professional front-of-house environment.
• Monitoring the cleanliness and presentation of guest restrooms and customer areas.
• Working closely with the rest of the team to ensure smooth and efficient service.

Requirements

• Minimum 1 year of previous waiting/front-of-house experience in a restaurant environment is required.
• Good spoken English and excellent communication skills.
• Friendly, confident and professional manner.
• Ability to multitask and work effectively under pressure.
• Strong attention to detail and high standards of cleanliness.
• Reliable, punctual and team-oriented.
• Weekend availability is essential.
• Flexibility to work evenings, particularly Friday, Saturday and Sunday.

The Position

This is a part-time position, primarily covering busy evening and weekend services. We are particularly interested in applicants who can provide reliable and consistent weekend availability.

Application Question

Please tell us briefly about your previous experience in the hospitality sector, including where you have worked, the type of restaurant or establishment and your main responsibilities.

Experience: Waiting / Front-of-House: Minimum 1 year (required)

Language: English (required)

Work Location: In person – Sligo

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]

Candidate Requirements

Essential

• Minimum Experienced Required (Years): 1
• Minimum Qualification: No Qualification

Desirable

• Ability Skills: Catering, Interpersonal Skills, Sales/Marketing
• Competency Skills: Initiative, Teamwork, Time Management, Working on own Initiative