evening catering assistant

Aramark Ireland; Letterkenny; On-site; EUR 17,000 - 21,000; Part time

Job summary

Aramark Ireland is seeking an Evening Catering Assistant to join one of our teams on a client site. The role runs Monday to Friday from 5-8, delivering onsite catering in line with Aramark's standardised program to meet client expectations.

The role requires strong personal standards, good interpersonal skills, and knowledge of food hygiene. You will assist in food service, maintain cleanliness, and support health and safety and equal opportunity policies as part of a professional team.

Qualifications

• High personal standards and attention to detail.
• Strong interpersonal skills and teamwork.
• Working knowledge of food hygiene and HACCP.
• Keen interest in developing food preparation skills.

Responsibilities

• Serve food and beverages to customers to Aramark standards.
• Maintain cleanliness of service areas and equipment.
• Prepare service area and points for service.
• Store food items and equipment correctly after service.
• Maintain personal hygiene, appearance and uniform per policy.
• Present a professional image to support customer relations.
• Support health and safety policy implementation.
• Support equality and opportunity policy and guidelines.

Skills

Attention to detail

Interpersonal skills

Food hygiene HACCP

Culinary interest

Job description

Job Description

Aramark are currently looking to recruit a Evening Catering Assistant ( monday to Friday 5-8 ) to join one of our successful teams on a client site. The role is to provide catering onsite service in accordance with Aramark's standardised program to meet or exceed client expectations.

Job Responsibilities

• Service of food and/or beverages to customers to the standards set by Aramark.
• Cleaning duties associated with service and related equipment and/or furniture.
• Preparation of service area and/or service points.
• Correct storage of food items and equipment after service.
• Maintain personal hygiene, appearance, and uniform to company regulations always.
• To always present an image conducive to good customer relations.
• Comply and assist in the promotion and implementation of the company's health and safety policy.
• Comply and assist in the promotion and implementation of the company's equal opportunity policy.
• The job description may be altered from time to time to meet the changing needs and requirements of the company.

Qualifications

• High personal standards and attention to detail

Experience In a Similar Role Essential

• Strong interpersonal skills
• Working knowledge of food hygiene and HACCP
• Keen interest in developing food preparation skills and culinary knowledge