Commis Chef

FOODGAME LIMITED; Dublin; On-site; EUR 33,000 - 40,000; Full time

Job summary

Foodgame Limited in Ringsend, Dublin, is seeking a motivated Commis Chef to join our kitchen team. You will assist with preparation and cooking, ensuring high standards of quality, hygiene and organisation. This full‑time role is 39 hours per week, with a salary of €36,605 gross per annum ( €18.05 per hour ).

You will follow HACCP procedures, assist with stock rotation and support senior chefs. Applicants should have a minimum of 2 years in a professional kitchen; culinary qualifications are

Qualifications

• Minimum of 2 years' experience in a professional kitchen environment.
• Previous experience in a Commis Chef or similar kitchen position is desirable.
• Knowledge of food hygiene and HACCP procedures.
• Ability to work effectively as part of a kitchen team.
• Ability to work in a busy kitchen environment.
• Good organisational skills and attention to detail.
• Ability to follow instructions and established food preparation procedures.

Responsibilities

• Assist with preparation and cooking according to the menu.
• Prepare ingredients, including washing, peeling, cutting and portioning.
• Assist senior chefs with daily kitchen operations.
• Follow recipes and food preparation procedures.
• Maintain appropriate standards of food quality and presentation.
• Ensure food is stored correctly and safely.
• Follow HACCP, food safety and health and safety procedures.
• Maintain cleanliness and organisation of workstations and kitchen equipment.
• Assist with stock rotation and checking deliveries.
• Assist in minimising food waste and using ingredients efficiently.
• Work effectively as part of the kitchen team.
• Follow instructions from senior kitchen staff.
• Carry out other reasonable duties associated with the Commis Chef position.

Skills

Food preparation

HACCP knowledge

Teamwork

Kitchen operations

Food safety

Education

Culinary qualifications desirable

Job description

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Foodgame is seeking a motivated and reliable commis chef to join our team in Ringsend, Dublin. The successful candidate will assist with the preparation and cooking of food and will work as part of the kitchen team to maintain appropriate standards of food quality, preparation, hygiene and kitchen organisation.

• Assist with the preparation and cooking of food according to the menu and recipes.
• Prepare ingredients, including washing, peeling, cutting and portioning.
• Assist senior chefs with daily kitchen operations.
• Follow recipes and food preparation procedures.
• Maintain appropriate standards of food quality and presentation.
• Ensure food is stored correctly and safely.
• Follow HACCP, food safety and health and safety procedures.
• Maintain cleanliness and organisation of workstations and kitchen equipment.
• Assist with stock rotation and checking deliveries.
• Assist in minimising food waste and using ingredients efficiently.
• Work effectively as part of the kitchen team.
• Follow instructions from senior kitchen staff.
• Carry out other reasonable duties associated with the Commis Chef position.

Experience Required

• Minimum of 2 years' experience in a professional kitchen environment.
• Previous experience in a Commis Chef or similar kitchen position is desirable.
• Experience with food preparation and basic cooking techniques.
• Knowledge of food hygiene and HACCP procedures.
• Ability to work effectively as part of a kitchen team.
• Ability to work in a busy kitchen environment.
• Good organisational skills and attention to detail.
• Ability to follow instructions and established food preparation procedures.

Qualifications and Skills

Relevant culinary qualifications are desirable. The candidate should have appropriate practical kitchen experience, knowledge of food preparation and cooking procedures, and an understanding of food hygiene and HACCP requirements.

Working Hours

This is a full-time permanent position of 39 hours per week. Working hours will be scheduled according to the operational requirements of the business.

Salary

€36,605 gross per annum, based on 39 hours per week (€18.05 per hour). Salary refers to basic pay and does not include bonuses, shift allowances or overtime.

Place of Employment

FOODGAME LIMITED 10 South Lotts Road Ringsend Dublin 4 D04 PN53 Ireland

Career Level

• Entry Level