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Di Luca in Dublin 2 is hiring two Commis Chefs with a minimum of 2 years' experience in Italian/Contemporary dishes. The role requires hardworking individuals capable of producing high-quality cuisine to the restaurant's standards. Salary is €36,605 per annum, for 39 hours per week.
This is a full-time position in the accommodation and food service sector; English level is desirable at C1-Advanced, with Level 5 qualifications or relevant experience accepted.
DI LUCA, 10 Harcourt Street, Dublin 2, D02 X259
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Luzie Ltd, T/A Di Luca restaurant 10 Harcourt Street, Dublin D02X259, require (2) Commis Chefs for their restaurant Minimum 2 years experienced in preparing and cooking Italian/Contemporary dishes. Must be hardworking and capable of producing high quality cuisine for both department and internal standards. Salary: €36,605 per annum, Hours: 39 Hrs P/W.
Essential
Desirable